Arroz con pollo
Arroz con pollo is a classic dish of Spanish and Latin American cuisine. The dish consists of rice and chicken cooked in a broth, often with vegetables and spices. The origins of the dish are unclear, but it is thought to have originated in Spain or Portugal. The dish became popular in Latin America, where it was adapted to local tastes and ingredients.
Arroz con pollo is a versatile dish that can be made with different ingredients and to suit different tastes. The dish can be made with white or brown rice, and the chicken can be cooked in a variety of ways. The vegetables and spices used in the dish vary depending on the region, but common ingredients include onions, garlic, tomatoes, peppers, and cumin.
Arroz con pollo is a popular dish in Spain and Latin America, and is often served at family gatherings and special occasions. The dish is also a popular choice for home cooks as it is relatively simple to make and can be adapted to different tastes.
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Recipes
Arroz con Pollo
- CHICKEN AND RICE
- avocado
- tomato sauce
- annatto
- salt
- lime
- black pepper
- pea
- caper
- sofrito
- grain white rice
- chicken thigh
- olive oil
- bay leaf
- pimento stuffed olife
- chicken broth
- ADOBO
- salt
- olive oil
- oregano
- black pepper
- white vinegar
- garlic
- SOFRITO
- onion
- bell pepper
- ají dulce
- cilantro
- culantro
- garlic
Arroz con Pollo
- onion
- green chily
- garlic
- grain white rice
- tomato puree
- chicken
- vegetable oil
- chicken broth
- onion
- salt
Classic Arroz con Pollo
- pimiento
- garlic
- celery
- grain rice
- bell pepper
- onion
- frying chicken
- tomato sauce
- chicken broth
- vegetable oil
- saffron
- black
- salt
Arroz con Pollo
- tomato paste
- thyme
- cumin
- sazon seasoning
- paprika
- bay leaf
- onion
- bell pepper
- water
- white wine
- oregano
- black pepper
- salt
- corn
- pea
- cilantro
- olive oil
- cayenne pepper
- chicken broth
- rice grain
- garlic
- chicken
- lemon
Arroz con Pollo with Avocado-Green Pea Salsa
- avocado green pea salsa
- je hot sauce
- salt
- saffron thread
- white wine
- light beer
- achiote
- onion
- parsley
- cumin
- bomba
- olive oil
- garlic
- serrano chile
- chicken stock
- plum tomato
- chicken
- pepper
One-Pot Arroz con Pollo
- pepper
- salt
- oregano
- poblano pepper
- carrot
- celery
- leek
- onion
- shallot
- white wine
- chickpea
- canola oil
- bell pepper
- green olife
- orange juice
- grain white rice
- tomato paste
- bay leaf
- chicken breast
- annatto seed
- thyme
- chicken leg
- piquillo pepper
- chicken stock
- garlic
- parsley
Arroz con pollo
- chili powder
- cumin
- lime juice
- worcestershire sauce
- salt
- onion
- grain rice
- cilantro
- black pepper
- tomato paste
- vegetable oil
- oregano
- jalapeño
- chicken thigh
- chicken broth
- garlic
- lime
Arroz con Pollo
- petite pea
- bijol powder
- black pepper
- dark beer
- tomato paste
- bell pepper
- onion
- cumin
- oregano
- salt
- bay leaf
- converted rice
- chicken broth
- bacon
- garlic
- chicken thigh
- black pepper
- cumin
- salt
Arroz con Pollo with Mushrooms
- hot sauce
- salt
- saffron thread
- calasparra rice
- bay leaf
- bell pepper
- spanish onion
- mushroom
- sweet pimentón de la vera
- olive oil
- water
- plum tomato
- chicken
- thyme
- garlic
- pepper
Peruvian Arroz Con Pollo From Chef Claudia Berroa
- salt
- carrot
- onion
- bell pepper
- chicken
- dark beer
- ají amarillo
- ají panca
- green pea
- peruvian corn
- vegetable oil
- cumin
- turmeric
- garlic
- cilantro
- jasmine rice
- chicken stock
Peruvian-Style Arroz con Pollo
- pepper
- salsa criolla
- cilantro
- pea
- feta
- carrot
- milk
- saltine cracker
- canola oil
- onion
- chicken stock
- ají amarillo chile
- grain white rice
- chicken breast
- salt
Ingredient Breakdown
Insights
Correlated with Lower Ratings
- garlic
Staple Ingredients
- garlic 82%
- salt 82%
Common Ingredients
- onion 73%
Usual Ingredients
- bell pepper 55%
- chicken broth 55%
Rarey Ingredients
- bay leaf 45%
- oregano 45%