Butter pudding

Butter pudding is a type of pudding that is made with butter, eggs, sugar, and flour. It is thought to have originated in the UK, and recipes for it can be found in cookbooks from the early 1800s. The pudding is traditionally baked in a dish and served with a sauce or custard.

In the early days of butter pudding, the recipe was simple: just butter, eggs, sugar, and flour. This basic pudding was then flavored with different ingredients such as lemon, vanilla, or chocolate. Today, there are many different recipes for butter pudding, and it is a popular dessert in many countries.

The first known recipe for butter pudding was published in Mrs. Beeton's Book of Household Management in 1861. The recipe called for the pudding to be baked in a dish and served with a sauce or custard. Mrs. Beeton's recipe was simple and easy to follow, and it soon became a popular dessert.

Advice

If you're looking to make a delicious butter pudding, here are a few tips to get you started. First, make sure to use high-quality butter for the best flavor. You can either melt the butter in a saucepan or use a double boiler. When stirring, be sure to mix everything together evenly. For a richer flavor, you can also add a touch of heavy cream or milk. Finally, don't forget to top your pudding with a sprinkle of cinnamon and a dollop of whipped cream before serving. Enjoy!

Jump to: Ingredient Breakdown Insights

Recipes

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Bread and Butter Pudding

  • heavy cream
  • sultana
  • cinnamon
  • vanilla extract
  • milk
  • sugar
  • butter
  • butter
  • egg
  • butter
  • white bread
  • ice cream
  • icing sugar powdered sugar
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Bread and Butter Pudding

  • sugar
  • butter
  • vanilla bean
  • lemon
  • tight crumb white bread crust
  • heavy cream
  • sugar
  • cinnamon
  • clove
  • raisin
  • irish whiskey
  • water
  • tea
  • egg yolk
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Bread and Butter Pudding

  • sugar
  • butter
  • vanilla bean
  • lemon
  • tight crumb white bread crust
  • heavy cream
  • sugar
  • cinnamon
  • clove
  • raisin
  • irish whiskey
  • water
  • tea
  • egg yolk
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Bread and Butter Pudding

  • nutmeg
  • lemon zest
  • vanilla pod
  • whipping cream
  • brown bread
  • white bread
  • raisin
  • candied peel
  • sherry
  • sugar
  • milk
  • egg
  • butter

Ingredient Breakdown

 
butter
sugar
milk
egg
raisin
heavy cream
vanilla extract
cinnamon
white bread
egg yolk
lemon zest
double cream
nutmeg
vanilla bean
lemon
tight crumb white bread crust
clove
irish whiskey
water
tea
salt
sultana
ice cream
icing sugar powdered sugar
brandy
brioche bread
white chocolate
vanilla pod
whipping cream
brown bread
candied peel
sherry
banana
vanilla bean paste
carnation caramel
brioche loaf
ch white sandwich bread
blueberry
loaf white sandwich
powdered sugar
custard
panettone
chocolate
milk chocolate
hot cross bun

Insights

Staple Ingredients

  • butter 55%
  • sugar 55%

Rarey Ingredients

  • heavy cream 45%
  • raisin 45%