Chicken breast

There are many recipes that include chicken breasts, and the history of these recipes is interesting. Chicken breasts are a versatile ingredient that can be used in a variety of dishes.

One of the earliest recipes that included chicken breasts was created by the Roman chef Apicius. This recipe, known as Chicken Breast with Garum, was a simple dish that consisted of chicken breasts that were cooked with a fish sauce called garum.

This recipe was likely created during the 1st century AD, and it continued to be popular throughout the Roman Empire. After the fall of the Roman Empire, this recipe fell out of favor.

Advice

When cooking chicken breast, it is important to make sure you season it well and cook it thoroughly. Start by seasoning the chicken with salt and pepper, or any other herbs or spices you prefer. Then, heat a pan over medium-high heat, and add a bit of oil. Once the oil is hot, place the chicken breast in the pan to cook. Cook the chicken for 3-6 minutes on each side, or until the internal temperature reaches 165°F. It is also important to make sure the chicken is cooked through and not pink in the center. Once the chicken is cooked through, you can serve it with your favorite side dishes.

Questions

Is eating chicken breast healthy?

Yes, eating chicken breast is a healthy option. It is a lean source of protein that is low in fat and calories. It is also a good source of B vitamins, selenium and phosphorus.

Is 2 chicken breasts too much?

It depends on the size of the chicken breasts and the size of the meal you are preparing. Generally, two chicken breasts is enough to feed two to four people, depending on the size of the breasts.

Is it better to bake chicken at 350 or 400?

It depends on the type of chicken and the desired outcome. Generally, chicken should be cooked at 350°F for 30-40 minutes or 400°F for 20-30 minutes, depending on the size and cut of the chicken.

What is the best way to cook a chicken breast?

The best way to cook a chicken breast is to oven roast it. Preheat your oven to 350°F and season both sides of your chicken with salt, pepper, and any other seasonings you like. Place the chicken in a greased baking dish and bake for 25-30 minutes. The chicken is done when it reaches an internal temperature of 165°F.

What is the healthiest meat to eat?

The healthiest meats to eat are lean poultry, fish, and grass-fed beef. These meats are low in saturated fat and provide a good source of protein and other essential nutrients.

What is unhealthy about chicken breast?

Chicken breast can be unhealthy if it is not cooked properly or if it is cooked in unhealthy fats or oils. Additionally, chicken breast can be high in fat and sodium, so it is important to check labels and opt for lean cuts and low-sodium options.

Jump to: Ingredient Breakdown Insights

Recipes

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Pineapple-Marinated Chicken Breasts

  • white rice
  • pineapple
  • fish sauce
  • soy sauce
  • garlic powder
  • salt
  • chicken breast
  • black pepper
  • onion
  • cayenne pepper
  • cilantro
  • pineapple
  • olive oil
  • rice vinegar
  • dark brown sugar
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Ritzy Cheddar Chicken Breasts

  • salt
  • olive oil
  • dijon mustard
  • egg white
  • sleeve ritz cracker
  • garlic powder
  • onion powder
  • sour cream
  • cheddar cheese
  • chicken breast
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Chicken Breasts With Miso-Garlic Sauce

  • CHICKEN
  • salt
  • garlic powder
  • black pepper
  • olive oil
  • onion powder
  • yogurt
  • chipotle
  • water
  • chicken breast
  • MISO-GARLIC SAUCE
  • lemon zest
  • red miso
  • black pepper
  • butter
  • lemon juice
  • green onion
  • garlic
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Balsamic Glazed Chicken Breast

  • black pepper
  • spanish onion
  • butter
  • chicken breast
  • red wine
  • salt
  • cherry tomato
  • parsley
  • vegetable oil
  • garlic
  • balsamic vinegar
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Creamy Lemon Chicken Breast

  • chicken broth
  • garlic
  • salt
  • all purpose flour
  • dijon mustard
  • butter
  • lemon juice
  • cream
  • parmesan cheese
  • chicken breast
  • black pepper
  • parsley
  • pasta
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Thai Chicken Breasts

  • salt
  • sugar snap pea
  • fish sauce
  • brown sugar
  • all purpose flour
  • white wine vinegar
  • red pepper flake
  • garlic
  • olive oil
  • gingerroot
  • soy sauce
  • chicken breast
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Dijon Chicken Breasts

  • olive oil
  • soy sauce
  • white wine
  • heavy cream
  • chicken broth
  • thyme
  • butter
  • dijon mustard
  • garlic
  • chicken breast
  • salt
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Oven BBQ Chicken Breasts

  • ketchup
  • apple cider vinegar
  • dijon mustard
  • olive oil
  • chili powder
  • worcestershire sauce
  • maple syrup
  • chicken breast
  • grill seasoning
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Orange-Garlic Chicken Breasts

  • hot sauce
  • olive oil
  • orange juice
  • chicken broth
  • parsley
  • brown sugar
  • green onion
  • chicken breast
  • garlic
  • black pepper
  • salt
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Balsamic Chicken Breasts

  • salt
  • balsamic vinegar
  • all purpose flour
  • olive oil
  • white wine
  • garlic
  • chicken broth
  • chicken breast
  • porcini mushroom
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Baked Pineapple Chicken Breasts

  • cornstarch
  • soy sauce
  • celery salt
  • salt
  • garlic powder
  • nutmeg
  • sugar
  • onion powder
  • pineapple juice
  • all purpose flour
  • butter
  • chicken breast

Ingredient Breakdown

 
chicken breast
salt
olive oil
garlic
black pepper
butter
dijon mustard
parsley
garlic powder
all purpose flour
thyme
cilantro
soy sauce
lemon juice
oregano
chicken broth
white wine
shallot
parmesan cheese
honey
green onion
balsamic vinegar
lemon
onion
canola oil
chicken stock
vegetable oil
egg
paprika
ginger
fish sauce
lime
cayenne pepper
cheddar cheese
onion powder
apple cider vinegar
chive
lime juice
spinach
mushroom
rosemary
cooking spray
red pepper flake
cream cheese
basil
pepper
red wine vinegar
tomato paste
brown sugar
dark brown sugar
bread crumb
coriander seed
feta
mustard
cornstarch
jalapeño
cherry tomato
heavy cream
cream
white wine vinegar
chili powder
tomato
worcestershire sauce
bacon
hot sauce
caper
pineapple
rice vinegar
madras curry powder
egg white
coriander
mint
chickpea
red wine
horseradish
crème fraîche
peach preserve
fennel
lemon zest
chipotle
water
lime zest
bay leaf
blue cheese
leek
cumin seed
almond
cumin
ketchup
potato
orange juice
sugar
mozzarella cheese
cajun seasoning
bell pepper
tarragon
plum tomato
sesame oil
green chily
peanut oil
herbes de provence
white rice
seasoning salt
tarragon tarragon
sweet paprika
sleeve ritz cracker
sour cream
rice
english cucumber
mustard powder
amchur
turmeric
red chile powder
red new potato
orange
cardamom
airline chicken breast
fig
panko
jasmine rice
coconut milk
corn
serrano chile
sungold
grapeseed oil
green bean
peach
frenched chicken breast
red miso
yogurt
bbq sauce
lemon zest lemon juice
little gem lettuce
bread
spanish onion
smoked sweet paprika
persian cucumber
black peppercorn
smoked bacon
garlic parley salt
baking powder
milk
pasta
sugar snap pea
gingerroot
white wine pinot grigio
cinnamon
egg yolk
avocado
tomatillo
cotija cheese
quinoa
brussels sprout
kale
salsa
dark sesame oil
inches ginger
canola
marjoram
barbecue sauce
curry powder
orange marmalade
watermelon salad
jicama
watermelon
french chicken breast
ancho chili powder
harissa paste
purple potato
walnut
red pepper
apricot preserve
brie
green olife
radish
verjuice
zucchini
ground
maple syrup
grill seasoning
italian seasoning
oil spray
kettle brand potato chip
celery
chicken tender
hot smoked paprika
escarole
shiitake mushroom
brown mustard
chicken cutlet
fuji apple
bing cherry
fontina cheese
porcini mushroom
spreadable herb
liquid
celery salt
nutmeg
pineapple juice

Insights

Correlated with Higher Ratings

  • lemon
  • cayenne pepper
  • chive
  • parmesan cheese
  • chicken stock

Staple Ingredients

  • chicken breast 82%
  • salt 78%
  • olive oil 53%
  • garlic 42%
  • black pepper 33%
  • butter 29%

Common Ingredients

  • parsley 18%
  • lemon juice 15%
  • garlic powder 13%
  • dijon mustard 12%
  • thyme 12%
  • lemon 11%
  • onion 11%

Usual Ingredients

  • soy sauce 10%
  • oregano 9%
  • all purpose flour 9%
  • cilantro 8%
  • paprika 8%
  • shallot 8%
  • basil 8%
  • green onion 8%
  • white wine 8%
  • canola oil 7%
  • honey 7%
  • onion powder 7%
  • parmesan cheese 7%
  • pepper 7%
  • chicken broth 6% See More
  • chicken stock 6%
  • water 6%
  • 6%
  • spinach 6%
  • balsamic vinegar 5%
  • cayenne pepper 5%
  • mushroom 5%
  • vegetable oil 5%
  • chive 4%
  • cream cheese 4%
  • ginger 4%
  • mozzarella cheese 4%
  • lemon zest 4%
  • lime 4%
  • lime juice 4%
  • oil 4%
  • red wine vinegar 4%
  • rosemary 4%
  • tomato 4%
  • airline chicken breast 3%
  • apple cider vinegar 3%
  • bell pepper 3%
  • bread crumb 3%
  • brown sugar 3%
  • cajun seasoning 3%
  • chili powder 3%
  • cooking spray 3%
  • cumin 3%
  • egg 3%
  • heavy cream 3%
  • jalapeño 3%
  • red pepper flake 3%
  • worcestershire sauce 3%