Chicken stew

There are many recipes for chicken stew, but they all have one thing in common: they are all delicious. Chicken stew is a comfort food that has been around for centuries, and its popularity is only increasing.

The earliest known recipe for chicken stew comes from the Roman cookbook Apicius, which was written in the 4th century. This recipe calls for chicken, wine, cheese, and pine nuts, and it is served with bread.

The next earliest recipe comes from a 13th century English cookbook, and it is very similar to the Apicius recipe. The only difference is that the English version calls for ale instead of wine.

Advice

If you’re looking to make a delicious chicken stew, there are a few tips to keep in mind. First, start with a good quality chicken. You can use either bone-in or boneless chicken, but be sure to cook it thoroughly to avoid any foodborne illness. Second, use a variety of vegetables to give your stew flavor and texture. Onions, garlic, carrots, and potatoes are all great additions. Third, choose a flavorful broth or stock to give your stew more depth. Finally, season your stew with herbs, spices, and salt and pepper to taste. With these tips in mind, you’ll be sure to have a delicious chicken stew that your family will love.

Questions

What is the secret to good stew?

There is no one secret to making a good stew, but a few tips for making a tasty stew include using flavorful ingredients, browning the meat before adding it to the stew, and allowing the stew to simmer for several hours to bring out the flavors.

What goes with chicken stew?

Common side dishes to serve with chicken stew include mashed potatoes, fresh bread, steamed vegetables, a green salad, and a side of fruit.

What makes stewed chicken tough?

Stewed chicken can become tough if it is cooked for too long or at too high of a temperature. It can also become tough if it is not cooked with enough liquid or if it is overcooked.

How do I make my chicken stew thicker?

If you want to thicken your chicken stew, you can add a few tablespoons of flour or cornstarch to the stew and stir it until it is dissolved. You can also add a few tablespoons of instant mashed potatoes, which will give the stew a thicker texture. Another option is to remove the lid of the pot and allow the stew to simmer until the liquid has evaporated and the stew has thickened.

What gives stew its flavor?

Stew gets its flavor from the combination of the ingredients used, such as vegetables, meats, herbs, and spices. The cooking method and the amount of time it is cooked also play a role in the flavor of the stew.

Why put vinegar in stews?

Vinegar adds an acidic flavor to stews, which helps to balance out the richer flavors of the dish. Additionally, vinegar can help tenderize tough cuts of meat, making them more tender and flavorful.

Jump to: Ingredient Breakdown Insights

Recipes

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Creamy Spinach-Artichoke Chicken Stew

  • parmesan cheese
  • salt
  • red pepper flake
  • spinach
  • marinated artichoke heart
  • yellow
  • cream cheese
  • dill
  • lemon
  • chicken stock
  • butter
  • chicken thigh
  • celery
  • white wine
  • green onion
  • garlic
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Slow Cooker Spinach-Artichoke Chicken Stew

  • parmesan cheese
  • salt
  • chicken stock
  • red pepper flake
  • spinach
  • marinated artichoke heart
  • yellow
  • cream cheese
  • dill
  • white wine
  • lemon
  • butter
  • chicken thigh
  • celery
  • green onion
  • garlic
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Chicken Stew

  • salt
  • tomato paste
  • bay leaf
  • carrot
  • onion
  • chicken broth
  • tomato
  • kidney bean
  • basil
  • thyme
  • olive oil
  • chicken breast
  • celery
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Chicken Stew with Biscuits

  • salt
  • baking powder
  • salt
  • sugar
  • egg
  • pea
  • onion
  • parsley
  • parsley
  • butter
  • heavy cream
  • butter
  • onion
  • all purpose flour
  • carrot
  • chicken bouillon
  • olive oil
  • chicken breast
  • half
  • chicken stock
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Green Chile Chicken Stew

  • cilantro
  • all purpose flour
  • salt
  • lime
  • all purpose flour
  • new mexico green chile
  • onion
  • cumin seed
  • olive oil
  • potato
  • chicken stock
  • cornstarch dissolved
  • carrot
  • garlic
  • chicken
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Gingery Chicken Stew

  • onion
  • chicken thigh
  • winter squash
  • black pepper
  • salt
  • ginger
  • soy sauce
  • daikon radish
  • chicken stock
  • lime juice
  • olive oil
  • star anise
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Pollo Guisado: Braised Chicken Stew

  • tomato sauce
  • chicken broth
  • potato
  • culantro
  • achiote oil
  • adobo seasoning
  • cumin
  • bay leaf
  • olive oil
  • sofrito
  • italian seasoning
  • pimento olife
  • chicken
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Chicken Stew

  • parsley
  • black pepper
  • salt
  • bay leaf
  • celery
  • chicken breast
  • all purpose flour
  • carrot
  • butter
  • garlic
  • thyme
  • chicken broth
  • potato
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Chicken Stew

  • olive oil
  • white wine
  • chicken thigh
  • tomato paste
  • worscestershire sauce
  • bay leaf
  • garlic
  • onion
  • chicken broth
  • all purpose flour
  • carrot
  • thyme
  • celery
  • potato
  • thyme
  • salt
  • bread
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Chicken Stew with Lemon and Rosemary

  • buttered noodle
  • black pepper
  • salt
  • vegetable oil
  • lemon
  • all purpose flour
  • lemon zest
  • rosemary
  • chicken broth
  • butter
  • pearl onion
  • carrot
  • celery
  • chicken thigh
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Chicken Stew with Parsley Dumplings

  • all purpose flour
  • pea
  • carrot
  • chicken breast
  • olive oil
  • vegetable
  • baking powder
  • buttermilk
  • baking soda
  • salt
  • pepper
  • onion
  • mushroom
  • parsley
  • chicken broth
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Chicken Stew (African-Style)

  • smoked paprika
  • garlic
  • maggi
  • bay leaf
  • onion
  • thyme
  • carrot
  • creole seasoning
  • curry powder
  • oil
  • water
  • green onion
  • parsley
  • chicken
  • tomato
  • salt
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Moroccan Slow Cooker Chicken Stew with Chick peas

  • salt
  • chickpea
  • onion
  • ginger
  • coriander
  • cumin
  • green olife
  • smoked paprika
  • cayenne pepper
  • cumin spice
  • garlic
  • garlic
  • ginger
  • couscou
  • butter
  • olive oil
  • bay leaf
  • water hot water
  • herb
  • garlic
  • chicken stock
  • excess chicken thigh
  • tomato
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Lemon Chicken Stew

  • orzo pasta
  • water
  • chicken thigh
  • leek
  • onion
  • all purpose flour
  • tarragon
  • garlic
  • celery
  • lemon juice
  • carrot
  • chicken stock
  • canola oil
  • pepper
  • salt
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Chicken Stew (Casserole)

  • olive oil
  • onion
  • red wine
  • thyme
  • salt
  • bacon
  • green bean
  • worcestershire sauce
  • celery
  • bay leaf
  • mushroom
  • beef stock broth
  • carrot
  • garlic
  • potato
  • all purpose flour
  • tomato
  • chicken thigh
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Crock Pot Beef and Chicken Stew

  • tomato
  • stewing beef
  • salt
  • sugar
  • onion
  • water
  • black pepper
  • all purpose flour
  • carrot
  • potato
  • chicken thigh
  • chicken bouillon
  • steak sauce
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Chicken Stew With Vegetables

  • tomato
  • zucchini
  • bell pepper
  • chicken stock
  • salt
  • thyme
  • black pepper
  • garlic
  • onion
  • bay leaf
  • carrot
  • celery
  • potato
  • chicken
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Chicken Stew with Tomatoes and Escarole

  • salt
  • tomato paste
  • italian seasoning
  • escarole
  • onion
  • tomato
  • cannellini
  • red wine
  • pecorino romano cheese
  • red pepper flake
  • chicken broth
  • olive oil
  • garlic
  • chicken thigh
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Cider Vinegar Chicken Stew

  • apple cider vinegar
  • egg noodle
  • parsley
  • salt
  • leek
  • black pepper
  • all purpose flour
  • chicken broth
  • chicken thigh
  • olive oil
  • butter
  • carrot
  • garlic
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Slow-Cooked Chicken Stew with Kale

  • CHICKEN SKIN GREMOLATA
  • salt
  • lemon zest
  • garlic
  • parsley
  • chicken thigh skin
  • LEMON OIL
  • salt
  • lemon
  • olive oil
  • sugar
  • STEW AND ASSEMBLY
  • salt
  • thinly red onion
  • parsley
  • white wine
  • bay leaf
  • garlic
  • shallot
  • chicken thigh
  • bacon
  • kale
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Moroccan Chicken Stew

  • chickpea
  • apricot
  • harissa paste
  • honey
  • tomato paste
  • onion
  • pepper
  • salt
  • chicken broth
  • cilantro
  • lemon juice
  • olive oil
  • carrot
  • chicken thigh
  • ras el hanout
  • garlic
  • preserved lemon rind
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Chicken Stew

  • tomatoes puree
  • chicken bouillon powder
  • ginger
  • smoked paprika
  • onion
  • bell pepper slicked
  • thyme
  • parsley
  • green onion white
  • basil
  • chicken
  • garlic
  • tomato
  • salt
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Old Fashioned Chicken Stew

  • olive oil
  • sage
  • salt
  • thyme
  • onion
  • chicken breast
  • red potato
  • rosemary
  • water
  • black pepper
  • cornstarch
  • parsley
  • butter
  • garlic
  • chicken broth
  • bay leaf
  • carrot
  • celery
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Catalan Chicken Stew

  • bread
  • parsley herb
  • salt
  • salt
  • spanish green olife
  • lemon juice
  • black peppercorn
  • fresno
  • bell pepper
  • parsley
  • marcona almond
  • saffron thread
  • bay leaf
  • garlic
  • lemon
  • carrot
  • onion
  • onion
  • rounded paprika
  • batard
  • celery
  • thyme
  • olive oil
  • poached chicken breast
  • tomato
  • chicken stock
  • carrot
  • bay leaf
  • celery
  • whole chicken
  • garlic
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Chicken Stew with Parsley Dumplings

  • all purpose flour
  • pea
  • carrot
  • chicken breast
  • olive oil
  • vegetable
  • baking powder
  • buttermilk
  • baking soda
  • salt
  • pepper
  • onion
  • mushroom
  • parsley
  • chicken broth
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Chicken Stew with Biscuits

  • salt
  • baking powder
  • salt
  • sugar
  • egg
  • pea
  • onion
  • parsley
  • parsley
  • butter
  • heavy cream
  • butter
  • onion
  • all purpose flour
  • carrot
  • chicken bouillon
  • olive oil
  • chicken breast
  • half
  • chicken stock
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Chicken Stew

  • pea
  • white wine
  • soy sauce
  • onion
  • thyme
  • all purpose flour
  • parsley
  • chicken flavor better than bouillon
  • tomato paste
  • vegetable oil
  • anchovy paste
  • bay leaf
  • russet potato
  • chicken thigh
  • butter
  • carrot
  • garlic
  • bacon
  • chicken broth
  • salt
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Spicy Ethiopian Chicken Stew (Doro Wot)

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  • salt
  • garlic
  • ginger
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  • onion
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  • chicken leg
  • hard-boiled egg
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Peruvian Chicken Stew

  • salt
  • olive oil
  • cilantro
  • pisco
  • apple cider vinegar
  • cumin
  • chicken
  • onion
  • chicken broth
  • ají amarillo
  • garlic
  • grain white rice
  • turmeric
  • new potato
  • plum tomato
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Chicken Stew

  • salt
  • fines herbe
  • bay leaf
  • onion
  • tarragon vinegar
  • chicken thigh
  • butter
  • carrot
  • celery
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Autumn Chicken Stew

  • carrot
  • onion
  • chicken breast
  • salt
  • black pepper
  • olive oil
  • apple cider vinegar
  • granny smith apple
  • potato
  • rosemary
  • chicken broth
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Tomato Basil Chicken Stew

  • olive oil
  • salt
  • cannellini bean
  • onion
  • black pepper
  • basil
  • red pepper flake
  • tomato
  • carrot
  • spinach
  • celery
  • chicken
  • garlic
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Chicken Stew with Potato Sticks

  • salt
  • cumin seed
  • cinnamon
  • turmeric
  • garam masala
  • ginger
  • lime
  • onion
  • chicken thigh
  • vegetable oil
  • onion
  • serrano chile
  • fried potato
  • garlic
  • curry
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Chicken Stew

  • parsley
  • black pepper
  • salt
  • bay leaf
  • celery
  • all purpose flour
  • carrot
  • butter
  • garlic
  • thyme
  • potato
  • chicken breast
  • chicken stock
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One-Pot Chicken Stew

  • thyme
  • onion
  • tesapoon salt
  • chicken thigh
  • tri potato
  • sherry
  • pepper
  • cornstarch
  • butter
  • sage
  • carrot
  • celery
  • bay leaf
  • chicken stock
  • parsley

Ingredient Breakdown

 
salt
onion
garlic
carrot
olive oil
parsley
chicken thigh
bay leaf
butter
chicken stock
all purpose flour
celery
tomato
thyme
chicken broth
chicken
black pepper
potato
chicken breast
ginger
tomato paste
pea
cinnamon
white wine
water
lemon
rosemary
pepper
basil
baking powder
sugar
egg
vegetable oil
lemon juice
red pepper flake
green onion
chicken bouillon
cilantro
lime juice
yukon gold potato
fish sauce
soy sauce
leek
mushroom
bacon
bell pepper
turmeric
chicken leg
parmesan cheese
spinach
lime
cumin
bread
lemon zest
cayenne pepper
sherry
buttermilk
baking soda
cornstarch
smoked paprika
chickpea
canola oil
red wine
almond
apple cider vinegar
marinated artichoke heart
yellow
cream cheese
dill
heavy cream
half
cumin seed
cornstarch dissolved
tomato sauce
italian seasoning
green olife
raisin
vegetable
oil
worcestershire sauce
honey
clove
saffron thread
apricot
sage
cannellini bean
corn
russet potato
cauliflower
kalamata olife
feta
red wine vinegar
kidney bean
green curry paste
grape tomato
coconut milk
new mexico green chile
winter squash
daikon radish
star anise
culantro
achiote oil
adobo seasoning
sofrito
pimento olife
moo radish kimchi
gochujang
korean green chile
gochugaru
worscestershire sauce
whole chicken leg
buttered noodle
pearl onion
butternut squash
caper
oregano
skinned chicken leg
asparagus
maggi
creole seasoning
curry powder
coriander
cumin spice
couscou
water hot water
herb
excess chicken thigh
orzo pasta
tarragon
green bean
beef stock broth
stewing beef
steak sauce
zucchini
brandy
orange sweet potato
escarole
cannellini
pecorino romano cheese
egg noodle
paprika
berbere spice
spiced butter
tapioca starch
broiler chicken
currant
madras curry powder
thinly red onion
shallot
kale
chicken thigh skin
harissa paste
ras el hanout
preserved lemon rind
tomatoes puree
chicken bouillon powder
bell pepper slicked
green onion white
parsley combined
ham steak
red potato
rotisserie chicken leg
sambal oelek
sour cherry
ancho chili powder
wheat bread
parsley herb
spanish green olife
black peppercorn
fresno
marcona almond
rounded paprika
batard
poached chicken breast
whole chicken
black bean
green chile
chili powder
ground
turnip
bok choy
egg yolk
jalapeño
chive
chicken flavor better than bouillon
anchovy paste
mace
milk
white flour
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hard-boiled egg
pisco
ají amarillo
grain white rice
new potato
plum tomato
ground ginger
white pepper
sman
fines herbe
tarragon vinegar
white rice
khouthia
peanut oil
habanero
green cabbage
okra pod
skinned peanut
sweet potato
granny smith apple
garam masala
serrano chile
fried potato
curry
tesapoon salt
tri potato
cup alcaparrado
orange juice

Insights

Correlated with Higher Ratings

  • butter
  • celery
  • onion
  • chicken stock

Staple Ingredients

  • salt 79%
  • onion 63%
  • garlic 50%
  • olive oil 48%
  • carrot 45%

Common Ingredients

  • chicken thigh 32%
  • all purpose flour 30%
  • chicken stock 30%
  • bay leaf 29%
  • parsley 29%
  • tomato 29%
  • celery 25%

Usual Ingredients

  • butter 23%
  • chicken broth 23%
  • thyme 23%
  • black pepper 21%
  • chicken 20%
  • potato 20%
  • chicken breast 16%
  • ginger 13%
  • pea 13%
  • tomato paste 13%
  • lemon 11%
  • rosemary 11%
  • water 11%
  • white wine 11%
  • baking powder 9% See More
  • basil 9%
  • cinnamon 9%
  • pepper 9%
  • sugar 9%