chow mein — Breakdown

https://rotten.recipes/dishes/chow mein/breakdown
 
garlic
soy sauce
oyster sauce
ginger
carrot
water
onion
sesame oil
green onion
vegetable oil
brown sugar
salt
rice vinegar
bell pepper
cornstarch
yellow chinese egg noodle
hoisin
bean sprout
chicken breast
sugar
chow mein noodle
black pepper
celery
dark soy sauce
oil
cabbage
light soy sauce
peanut oil
white pepper
chicken broth
chicken stock
green cabbage
hoisin sauce
sugar snap pea
chicken
snow pea
chinese wine
water chestnut
mung bean sprout
yaki soba noodle
light brown sugar
shiitake mushroom
egg noodle
canola oil
shaoxing wine
bok choy
flank steak
mushroom
chinese cabbage
corn starch
spring onion
broccoli
ground pork
chile garlic sauce
chinese egg noodle
top round
cornflour cornstarch
abalone sauce
chicken bouillon powder
chinese chive
hong kong fried noodle
dark asian sesame oil
shittake mushroom
white rice
chuka soba
zucchini
canola oil cook
refreshed lo mein noodle
chicken meat prefer leg thigh meat
sambal oelek
scallion white
black sesame seed
light sesame seed
rice wine
asian medley veggy
rice wine vinegar
noodle
turkey meat
chicken against grain
chinese all purpose stir fry sauce
shallot scallion
chow mein egg noodle
red pepper flake
thigh
brown sugar tb
ginger tb
tbs rice wine vinegar
tbs canola oil
shitake mushroom
chilli garlic sauce
scallion shallot
tofu
chile sauce
chinese 5-spice powder
groundnut oil
yellow shi wheat flour noodle
chinese flowering chive
hong kong noodle
spiced tofu
chili sauce
napa cabbage
sauce
chicken sausage
basil
orange juice
hot red chile
white
chinese rice wine
peanut
mushroom shiitake mushroom
cashew
sesame seed
chicken thigh
shrimp
la choy beef chow mein
la choy sweet
vegetables carrot
la choy water chestnut
lo mein noodle
la choy chow mein noodle
baking soda
black
veggy
chili garlic sauce