citrus salad — Breakdown

https://rotten.recipes/dishes/citrus salad/breakdown
 
salt
olive oil
blood orange
fennel
navel orange
shallot
grapefruit
sugar
honey
orange
tangerine
lemon juice
radicchio
pistachio
sherry vinegar
cilantro
mint
red wine vinegar
black pepper
onion
cara cara orange
almond
meyer lemon
avocado
peanut
belgian endive
garlic
dijon mustard
pine nut
parsley
tarragon
several mint
brown sugar
citrus salad
cointreau
lemon
beet
ruby red grapefruit
pepper
olife
winter salad
inside celery
prosecco
pink
white grapefruit
rice wine vinegar
fish sauce
light brown sugar
cara cara
pink grapefruit
pecorino romano cheese
satsuma
sesame seed
fennel seed
egg white
hardy salad green
white wine vinegar
cinnamon
clove
nutmeg
ginger
clementine
red grapefruit
champagne vinegar
lemon zest
orange juice
fennel frond
chickpea
orange flower water
pomegranate seed
red endive
hazelnut
preserved lemon
oil anchovy
miso
ricotta cheese
thyme
sesame oil
meyer lemon zest
green
xo sauce
citrus fruit
green onion
orange zest
arugula
agave nectar
walnut oil
rosemary
navel
escarole
butter
medjool date
zest
squid body
mesclun green
rice vinegar
bacon
jicama
lime juice
radish
herbes de provence
ball burrata
marcona almond
castelvetrano olife
italian parsley
hot pickled pepper
citrus