Cucumber soup
Cucumber soup recipes have been around for centuries, with the earliest known version dating back to the Roman Empire. The soup was typically made with cucumbers, onions, garlic, and water, and was often served as a starter or side dish.
Cucumber soup remained a popular dish throughout the Middle Ages and Renaissance, and was often served at banquets and other special occasions. By the 18th century, the soup had become a staple of English cuisine, and recipes for the soup began appearing in cookbooks.
The popularity of cucumber soup continued into the 19th and 20th centuries, and the soup remains a popular dish today. While the basic ingredients remain the same, modern recipes often include additional ingredients such as milk, cream, herbs, and spices.
Advice
When making cucumber soup, it is important to use the freshest ingredients you can find. Try to buy cucumbers that are firm, have a bright green color, and are free from blemishes. To give the soup an extra burst of flavor, use a combination of fresh herbs like dill, mint, and parsley. When cooking the soup, make sure to simmer it over low heat for a few minutes to ensure the cucumbers are cooked through and the flavors have time to meld. If you prefer a creamy soup, you can add some cream or yogurt to the pot to give it a rich texture. Finally, top the soup with a sprinkle of herbs or a dollop of sour cream for a delicious finish!
Jump to: Ingredient Breakdown Insights
Recipes
Chilled Cucumber Soup With Avocado Toast
- olive oil
- dill
- black pepper
- cucumber
- avocado
- corn
- garlic
- herb
- sherry
- jalapeño
- lemon
- buttermilk
- feta
- anchovy
- green onion
- salt
- baguette
Cucumber Soup
- lime juice
- salt
- avocado oil
- avocado
- cucumber
Tomato-Cucumber Soup With Basil
- salt
- basil
- persian cucumber
- tomato
- olive oil
- sherry vinegar
- garlic
- onion
Avocado-Cucumber Soup
- bacon
- chive
- salt
- almond
- chicken broth
- onion
- avocado
- half
- yogurt
- english cucumber
Chilled Cucumber Soup with Shrimp
- dill
- lemon
- black pepper
- half
- dill
- salt
- greek yogurt
- hothouse cucumber
- onion
- lemon juice
- shrimp
- green onion
Cold Cucumber Soup
- garlic
- greek yogurt
- honey
- olive oil
- dill
- lemon juice
- basil
- salt
- persian cucumber
- black pepper
- mint
Summer Soup Recipe: Cool Vegan Cucumber Soup
- soy milk
- dill
- vegetable oil
- onion
- vegetable broth
- garlic
- cucumber
- black pepper
Chilled Creamy Cucumber Soup
- dill
- garlic
- lemon
- yogurt
- honey
- cucumber
- pepper
- salt
- water
Chilled Cucumber Soup
- salt
- sugar
- yellow bell pepper
- cucumber
- olive oil
- onion
- sherry vinegar
- garlic
- dill
- parsley
- white bread
- yellow tomato
Chilled Creamy Cucumber Soup
- dill
- garlic
- lemon
- yogurt
- honey
- cucumber
- pepper
- salt
- water
Spicy Avocado-Cucumber Soup
- serrano chile
- cilantro
- coconut flake
- cucumber
- coconut milk
- lime zest
- sugar
- thai green curry paste
- avocado
- lime juice
- salt
Tangy Cucumber Soup
- salt
- dill
- olive oil
- greek yogurt
- persian
- garlic
- lemon juice
- pepper
Chilled Cucumber Soup with Fiery Yogurt Sauce
- pepper
- lemon juice
- salt
- salt
- honey
- honey
- english cucumber
- kirby cucumber
- yogurt
- cumin
- hot spanish paprika
- red wine vinegar
- jalapeño
Ingredient Breakdown
Insights
Correlated with Higher Ratings
- cucumber
Staple Ingredients
- salt 85%
Common Ingredients
- dill 62%
- garlic 62%
Usual Ingredients
- cucumber 54%
Rarey Ingredients
- olive oil 38%
- onion 38%