Down cake

There are many recipes for down cakes, but they all have one thing in common: they are light and fluffy. Down cakes got their name from the fact that they contain eggs that have been beaten until they are light and fluffy, like a down feather.

The first recorded down cake recipe was published in America in 1796. The recipe called for flour, sugar, butter, eggs, and cream of tartar. Cream of tartar is a leavening agent that helps the cake to rise.

The recipe was probably brought to America by English settlers. It is similar to an English sponge cake, which has been around since the 1600s.

Advice

When making a delicious down cake, it's important to start with a good quality cake mix. Make sure to use the correct amount of ingredients and mix them together until they are fully blended. It's also important to grease the baking pan before you pour in the cake batter. Be sure to bake the cake at the right temperature for the right amount of time - if the cake is undercooked, it won't be as light and fluffy as it should be. Finally, let the cake cool before you frost it - this will help the cake to hold together more easily and make it look even better!

Questions

Why do they call it upside down cake?

Upside down cake is so named because the cake is typically made by arranging fruit in a single layer on the bottom of the pan and then pouring the batter over the top, resulting in the fruits appearing at the top of the cake when it is flipped out of the pan.

What is upside down cake made of?

Upside down cake is typically made with a layer of fruit (such as pineapple, peaches, or apples) and a layer of cake batter. The fruit layer is placed in the bottom of the pan and then topped with the cake batter. The cake is then baked and flipped over when it is done so that the fruit layer is on top.

What does pineapple upside down cake mean?

Pineapple upside down cake is a classic cake that consists of a layer of pineapple slices, topped with a layer of cake batter, and then baked. The cake is finished off by flipping it over so that the pineapple slices are on top, giving it an upside down appearance.

Who invented upside down cake?

Upside down cake was invented in the 1920s by Duncan Hines.

What is New York blackout cake?

New York blackout cake is a classic chocolate cake made with dark cocoa, filled with a rich chocolate pudding, and covered with chocolate cake crumbs. It was created in Brooklyn, New York in the 1940s and is still a popular cake in many parts of the United States.

What is Elvis Presley cake?

Elvis Presley cake is a type of cake that is made to resemble the late singer, Elvis Presley. It usually consists of a yellow or white cake topped with chocolate buttercream frosting, peanut butter and banana chips, and chopped pecans. The cake is typically decorated with a silhouette of Elvis and can be made in any flavor.

Jump to: Ingredient Breakdown Insights

Recipes

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Rhubarb Upside-Down Cake

  • lemon zest
  • vanilla extract
  • sugar
  • rhubarb
  • baking powder
  • light brown sugar
  • salt
  • sour cream
  • cake flour
  • cornstarch
  • lemon juice
  • butter
  • egg
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Apricot Upside-Down Cake

  • TOPPING
  • all purpose flour
  • light
  • cinnamon
  • salt
  • butter
  • apricot
  • CAKE
  • all purpose flour
  • baking powder
  • vanilla extract
  • milk
  • almond flour
  • salt
  • egg
  • sugar
  • butter
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Ginger-Apple Upside-Down Cake

  • whipped cream
  • buttermilk
  • dark brown sugar
  • baking soda
  • cinnamon
  • ginger
  • egg
  • butter
  • sugar
  • salt
  • all purpose flour
  • dark molasses
  • apple
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Apple-Walnut Upside-Down Cake

  • sweetened
  • all purpose flour
  • walnut
  • baking soda
  • salt
  • vanilla extract
  • butter
  • cinnamon
  • sugar
  • light brown sugar
  • greek yogurt
  • baking powder
  • nutmeg
  • egg
  • apple
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Pineapple Upside Down Cake

  • dark brown sugar
  • pineapple juice
  • duncan hines supreme pineapple cake
  • pineapple
  • vanilla pudding
  • butter
  • canola oil
  • egg
  • maraschino cherry
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Pineapple Upside Down Cake

  • baking powder
  • vanilla extract
  • all purpose flour
  • butter
  • brown sugar
  • maraschino cherry
  • milk
  • pineapple juice
  • sour cream
  • baking soda
  • salt
  • egg
  • sugar
  • pineapple
  • butter
  • pineapple
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Boozy Berry Upside-Down Cake

  • whipped cream
  • blackberry
  • blueberry
  • strawberry
  • coconut extract
  • egg
  • butter
  • milk
  • salt
  • sugar
  • sweetened coconut
  • all purpose flour
  • tequila
  • baking powder
  • brown sugar
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Caramel Peach Upside-Down Cake

  • vanilla ice cream
  • butter
  • light corn syrup
  • water
  • cornmeal
  • sour cream
  • butter
  • baking powder
  • baking soda
  • salt
  • egg
  • sugar
  • peach
  • all purpose flour
  • allspice berry
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Spiced Pear Upside-Down Cake

  • olive oil
  • walnut
  • orange zest
  • all purpose flour
  • baking powder
  • baking soda
  • salt
  • sugar
  • pomegranate molasses
  • cardamom
  • butter
  • orange juice
  • egg
  • bosc pear
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Pineapple Upside Down Cake

  • vanilla extract
  • egg
  • all purpose flour
  • brown sugar
  • baking powder
  • butter
  • greek yogurt
  • milk
  • sugar
  • pineapple juice
  • baking soda
  • salt
  • maraschino cherry
  • pineapple
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Easy Pineapple Upside-Down Cake

  • pineapple ring
  • egg
  • vanilla extract
  • dark brown sugar
  • vegetable shortening
  • all purpose flour
  • salt
  • butter
  • baking powder
  • sugar
  • maraschino cherry
  • ice cream
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Pineapple Upside-Down Cake

  • CARAMEL TOPPING
  • light brown sugar
  • vanilla extract
  • salt
  • pineapple
  • butter
  • maraschino cherry
  • CAKE AND ASSEMBLY
  • baking powder
  • salt
  • vanilla extract
  • sugar
  • sour cream
  • butter
  • mace
  • cake flour
  • egg
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Bananas Foster Upside-Down Cake

  • light brown sugar
  • vanilla extract
  • all purpose flour
  • baking powder
  • buttermilk
  • sugar
  • light brown sugar
  • cinnamon
  • salt
  • allspice
  • baking soda
  • nutmeg
  • butter
  • egg
  • banana
  • dark rum
  • banana
  • butter
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Pineapple Upside-Down Cake

  • TOPPING
  • stemless maraschino cherry
  • pineapple ring
  • brown sugar
  • butter
  • CAKE BATTER
  • egg
  • all purpose flour
  • baking powder
  • vanilla extract
  • sugar
  • salt
  • butter
  • brown sugar
  • pineapple juice
  • sour cream
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Perfect Pineapple Upside Down Cake

  • baking powder
  • all purpose flour
  • egg
  • brown sugar
  • sugar
  • salt
  • maraschino cherry
  • pineapple
  • brown sugar
  • butter
  • butter
  • milk
  • pineapple juice
  • sour cream
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Cherry-Chocolate Upside-Down Cake

  • buttermilk
  • baking powder
  • vanilla extract
  • butter
  • cherry
  • baking soda
  • salt
  • all purpose flour
  • sugar
  • lemon juice
  • egg
  • semi sweet chocolate chip
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Bacon-Pineapple Upside-Down Cake

  • light brown sugar
  • vanilla extract
  • baking powder
  • butter
  • baking soda
  • salt
  • all purpose flour
  • egg
  • buttermilk
  • sugar
  • bacon
  • pineapple ring
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Peach Upside Down Cake

  • lemon juice
  • ⅕ powder
  • butter
  • all purpose flour
  • egg
  • peach
  • sugar
  • milk
  • salt
  • brown sugar
  • sour cream
  • butter
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Pineapple Upside Down Cake

  • vanilla extract
  • baking powder
  • baking soda
  • ginger
  • molasses
  • dark rum
  • salt
  • all purpose flour
  • dark brown sugar
  • pecan
  • buttermilk
  • egg
  • rings pineapple
  • butter
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Vegan Peach-Almond Upside-Down Cake

  • vegan whipped
  • nondairy milk
  • wheat pastry flour
  • baking powder
  • salt butter miyoko cultured vegan hint
  • salt
  • vanilla extract
  • almond meal
  • sugar
  • nectarine
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Quince Buckwheat Upside-Down Cake

  • salt
  • greek yogurt
  • butter
  • vanilla bean
  • lemon
  • all purpose flour
  • buckwheat flour
  • sugar
  • quince
  • greek yogurt
  • vegetable oil
  • baking soda
  • cardamom
  • baking powder
  • egg
  • star anise
  • salt
  • cardamom
  • clove
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Peppered Pineapple Upside-Down Cake

  • pecan
  • baking powder
  • baking soda
  • salt
  • dark brown sugar
  • sour cream
  • sugar
  • vanilla extract
  • cake flour
  • butter
  • black pepper
  • cherry
  • lemon juice
  • egg
  • pineapple ring
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Apricot-Cherry Upside-Down Cake

  • milk
  • almond extract
  • salt
  • almond paste
  • yellow cornmeal
  • vanilla extract
  • all purpose flour
  • baking powder
  • butter
  • sugar
  • sweet cherry
  • egg
  • apricot
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Blueberry Upside-Down Cake

  • milk
  • tartar cream
  • salt
  • light brown sugar
  • whipped cream
  • sugar
  • all purpose flour
  • butter
  • blueberry
  • baking powder
  • vanilla extract
  • egg
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Pineapple Upside-Down Cake

  • sugar
  • milk
  • salt
  • light brown sugar
  • egg
  • all purpose flour
  • butter
  • baking powder
  • pineapple ring
  • maraschino cherry
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Pineapple Upside-Down Cake

  • salt
  • sugar
  • white vinegar
  • maraschino cherry
  • buttermilk
  • butter
  • all purpose flour
  • dark brown sugar
  • brandy
  • baking powder
  • vanilla
  • egg
  • pineapple
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Pineapple Upside Down Cake

  • vanilla extract
  • baking powder
  • cake flour
  • spiced rum
  • brown sugar
  • sour cream
  • nutmeg
  • salt
  • baking soda
  • pineapple
  • egg
  • sugar
  • butter
  • butter
  • maraschino cherry
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Prune Upside-Down Cakes

  • Cakes
  • sugar
  • salt
  • baking powder
  • all purpose flour
  • orange juice
  • buttermilk
  • baking soda
  • olive oil
  • egg
  • greek yogurt
  • Topping
  • sugar
  • butter
  • cinnamon
  • orange zest
  • vanilla bean
  • white wine
  • prune
  • light brown sugar

Ingredient Breakdown

 
butter
salt
sugar
egg
baking powder
all purpose flour
vanilla extract
baking soda
brown sugar
light brown sugar
milk
sour cream
pineapple
maraschino cherry
buttermilk
cake flour
cinnamon
dark brown sugar
pineapple juice
pineapple ring
lemon juice
whipped cream
peach
greek yogurt
vanilla
apple
water
orange zest
cardamom
vanilla bean
rhubarb
ginger
nutmeg
pecan
blueberry
lemon
vanilla ice cream
cornmeal
olive oil
banana
honey
lemon zest
pear
almond flour
apricot
walnut
cocoa powder
sweetened coconut
cake
vegetable oil
sweet cherry
light corn syrup
allspice berry
orange juice
bosc pear
yogurt
blood orange
cranberry
dark rum
egg yolk
cherry
cornstarch
maple syrup
light
dark molasses
yellow cake
sweetened
duncan hines supreme pineapple cake
vanilla pudding
canola oil
coconut
german chocolate cake
confectioners sugar
cream cheese
chocolate
blackberry
strawberry
coconut extract
tequila
pomegranate molasses
crème fraîche
nonstick spray
vegetable shortening
ice cream
mace
allspice
cooking spray
blood orange zest
demerara
blood orange juice
stemless maraschino cherry
light brown
self rising flour
almond
cool butter
semi sweet chocolate chip
bacon
fruit cocktail
dole® pineapple
yellow
mango
coconut milk
oat flour
dole pineapple
whipping cream
⅕ powder
molasses
rings pineapple
potato starch
coconut flake
lime
coconut flour
clean pineapple
vegan whipped
nondairy milk
wheat pastry flour
salt butter miyoko cultured vegan hint
almond meal
nectarine
buckwheat flour
quince
star anise
clove
bourbon
black pepper
lemon extract
almond extract
almond paste
yellow cornmeal
tartar cream
white vinegar
brandy
spiced rum
applejack
white wine
prune

Insights

Staple Ingredients

  • butter 73%
  • egg 70%
  • salt 66%
  • sugar 66%
  • baking powder 61%

Common Ingredients

  • all purpose flour 57%
  • vanilla extract 36%

Usual Ingredients

  • baking soda 30%
  • brown sugar 27%
  • milk 20%
  • sour cream 20%
  • light brown sugar 18%
  • maraschino cherry 16%
  • buttermilk 14%
  • pineapple 14%

Rarey Ingredients

  • cinnamon 11%
  • pineapple juice 11%
  • dark brown sugar 9%