Egg sandwich
Egg sandwiches have been around for centuries and there are many different ways to make them. The most basic egg sandwich is simply two slices of bread with an egg in the middle, but there are endless variations on this simple sandwich.
Some recipes call for adding additional ingredients like cheese, bacon, or ham. Others get creative with the bread, using everything from English muffins to waffles. And then there are the toppings, which can range from simple salt and pepper to more elaborate combinations like avocado and hot sauce.
No matter how you make them, egg sandwiches are a delicious and easy way to enjoy a classic breakfast food. So next time you’re looking for a quick and easy meal, why not give one of these recipes a try?
Advice
When making an egg sandwich, it is important to use the freshest ingredients possible. Start by heating a nonstick pan over medium heat and lightly greasing it with butter. Crack eggs into the pan and season with salt and pepper. Cook until eggs are done to your liking. Toast two slices of bread and spread a thin layer of mayonnaise on one side of each slice. Place the cooked eggs on the bottom slice of bread and top with cheese, lettuce, tomatoes, or other desired ingredients. Place the top slice of bread on the sandwich and enjoy!
Jump to: Ingredient Breakdown Insights
Recipes
Ciabatta Egg Sandwich With Tomato Jam
- black pepper
- olive oil
- light brown sugar
- oregano
- salt
- anchovy
- garlic
- shallot
- boxed tomato
- fennel seed
- coriander
- lemon juice
- ciabatta roll
- egg
- bacon
- cheddar cheese
Wylie Dufresne’s Scrambled Egg Sandwich
- SCRAMBLED EGGS
- salt
- cayenne pepper
- butter
- cream cheese
- egg
- ASSEMBLY
- butter
- american cheese
- martin potato bread
Bacon and Egg Sandwiches with Pickled Spring Onions
- salt
- arugula
- sriracha
- salt
- bacon
- apple cider vinegar
- mayonnaise
- maple syrup
- butter
- sugar
- egg
- spring onion
- white bread

Freezer Friendly Breakfast Egg Sandwiches
- salt
- egg
- milk
- english muffin
- cheese
- bacon
Famous Egg Sandwich From Flour Bakery
- Egg sandwiches
- tomato
- all purpose flour
- cornmeal
- black pepper
- batch flour focaccia dough
- thyme
- mayonnaise
- dijon mustard
- mesclun green
- half
- salt
- ham
- cheddar cheese
- egg
- Focaccia
- bread flour
- cornmeal
- yeast
- olive oil
- salt
- all purpose flour
- sugar
Bacon, Lettuce, Tomato, and Egg Sandwich (aka The BLTE)
- egg
- lemon
- mayonnaise
- garlic
- aioli
- iceberg lettuce
- texas toast
- bacon
- tomato
- basil
Air Fryer Biscuit Egg Sandwiches
- hot sauce
- salt
- nonstick spray
- tube biscuit dough
- egg
- deli ham
Fried Egg Sandwiches With 'Nduja Mayo and Broccoli Rabe Recipe
- salt
- sautéed broccoli rabe
- butter
- vegetable oil
- nduja mayonnaise
- egg
- sesame seed bun
A.1. Pepper Egg Sandwich
- bell pepper
- original sauce
- egg
- kraft single
- grain english muffin
Bacon and Egg Sandwiches with Spicy Pickled Daikon and Carrots
- salt
- cilantro
- carrot
- daikon radish
- jalapeño
- english cucumber
- rice vinegar
- sugar
- french bread roll
- bacon
- egg
Scrambled Egg Sandwiches With Garlic Aioli
- aioli
- garlic
- egg yolk
- olive oil
- apple cider vinegar
- salt
- chive
- parsley
- sandwiches
- arugula
- salt
- chili
- sara lee artesano brioche hot dog bun
- butter
- egg
Cubano Egg Sandwich
- dijon mustard
- onion
- butter
- bacon
- hawaiian sweet roll
- eggland egg
- swiss cheese
- deli ham
- dill pickle
Fried Egg Sandwich with Cheese and Bacon
- butter
- bacon
- egg
- bread
- cheese
Ingredient Breakdown
Insights
Staple Ingredients
- egg 69%
Rarey Ingredients
- salt 62%