Egg sandwich

Egg sandwiches have been around for centuries and there are many different ways to make them. The most basic egg sandwich is simply two slices of bread with an egg in the middle, but there are endless variations on this simple sandwich.

Some recipes call for adding additional ingredients like cheese, bacon, or ham. Others get creative with the bread, using everything from English muffins to waffles. And then there are the toppings, which can range from simple salt and pepper to more elaborate combinations like avocado and hot sauce.

No matter how you make them, egg sandwiches are a delicious and easy way to enjoy a classic breakfast food. So next time you’re looking for a quick and easy meal, why not give one of these recipes a try?

Advice

When making an egg sandwich, it is important to use the freshest ingredients possible. Start by heating a nonstick pan over medium heat and lightly greasing it with butter. Crack eggs into the pan and season with salt and pepper. Cook until eggs are done to your liking. Toast two slices of bread and spread a thin layer of mayonnaise on one side of each slice. Place the cooked eggs on the bottom slice of bread and top with cheese, lettuce, tomatoes, or other desired ingredients. Place the top slice of bread on the sandwich and enjoy!

Jump to: Ingredient Breakdown Insights

Recipes

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Ciabatta Egg Sandwich With Tomato Jam

  • black pepper
  • olive oil
  • light brown sugar
  • oregano
  • salt
  • anchovy
  • garlic
  • shallot
  • boxed tomato
  • fennel seed
  • coriander
  • lemon juice
  • ciabatta roll
  • egg
  • bacon
  • cheddar cheese
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Famous Egg Sandwich From Flour Bakery

  • Egg sandwiches
  • tomato
  • all purpose flour
  • cornmeal
  • black pepper
  • batch flour focaccia dough
  • thyme
  • mayonnaise
  • dijon mustard
  • mesclun green
  • half
  • salt
  • ham
  • cheddar cheese
  • egg
  • Focaccia
  • bread flour
  • cornmeal
  • yeast
  • olive oil
  • salt
  • all purpose flour
  • sugar
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Cubano Egg Sandwich

  • dijon mustard
  • onion
  • butter
  • bacon
  • hawaiian sweet roll
  • eggland egg
  • swiss cheese
  • deli ham
  • dill pickle

Ingredient Breakdown

 
salt
egg
bacon
butter
olive oil
garlic
mayonnaise
sugar
black pepper
cheddar cheese
arugula
apple cider vinegar
cheese
tomato
all purpose flour
cornmeal
dijon mustard
deli ham
light brown sugar
oregano
anchovy
shallot
boxed tomato
fennel seed
coriander
lemon juice
ciabatta roll
cayenne pepper
cream cheese
american cheese
martin potato bread
sriracha
maple syrup
spring onion
white bread
milk
english muffin
bread flour
yeast
batch flour focaccia dough
thyme
mesclun green
half
ham
lemon
aioli
iceberg lettuce
texas toast
basil
hot sauce
nonstick spray
tube biscuit dough
sautéed broccoli rabe
vegetable oil
nduja mayonnaise
sesame seed bun
bell pepper
original sauce
kraft single
grain english muffin
cilantro
carrot
daikon radish
jalapeño
english cucumber
rice vinegar
french bread roll
egg yolk
chili
chive
parsley
sara lee artesano brioche hot dog bun
onion
hawaiian sweet roll
eggland egg
swiss cheese
dill pickle
bread

Insights

Staple Ingredients

  • egg 69%

Rarey Ingredients

  • salt 62%