Eggplant salad
There are many recipes for eggplant salad, but they all have one thing in common: they feature eggplant as the main ingredient. Eggplant salad is a dish that can be served as a side or as a main course, and it is usually made with roasted or grilled eggplant.
Eggplant salad is a popular dish in many parts of the world, but it is especially popular in the Middle East and in Mediterranean countries. In these regions, eggplant is often used in salads because it is a very versatile ingredient. Eggplant can be roasted, grilled, or even fried, and it takes on different flavors depending on how it is cooked.
Eggplant salad is a healthy dish that is packed with nutrients. Eggplant is a good source of fiber, and it is also high in vitamins A, C, and E. Eggplant salad is also low in calories, making it a great option for those who are trying to lose weight.
Advice
Eggplant salad is a flavorful and healthy dish to enjoy. To make the most delicious eggplant salad, make sure to start with the freshest eggplants you can find. Slice the eggplant into cubes and lightly salt and pepper. Then, pan fry the cubes in a little oil until golden brown. To add flavor, mix in some diced tomatoes, diced onion, garlic, and herbs like oregano, basil, and parsley. Finally, dress the salad with a mixture of olive oil, lemon juice, and honey. Enjoy your eggplant salad!
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Recipes
Grilled Eggplant Salad
- black pepper
- caper
- pita bread
- eggplant
- plum tomato
- red wine vinegar
- oregano
- salt
- garlic
- parsley
- olive oil
Smoky Eggplant Salad With Yogurt and Mint
- red pepper flake
- pomegranate molasses
- mint
- parsley
- mint
- salt
- yogurt
- eggplant
- lemon juice
- olive oil
- garlic
Spicy Eggplant Salad With Sesame Oil
- lime juice
- rice vinegar
- soy sauce
- brown sugar
- hot pepper oil
- salt
- serrano chile
- sesame oil
- eggplant
- ginger
- cilantro
- vegetable oil
- garlic
- green onion
Grilled Sesame Chicken and Eggplant Salad
- VINAIGRETTE AND GARNISH
- romaine lettuce
- lime
- cucumber
- lime juice
- brown sugar
- ginger
- sesame oil
- jalapeño
- green onion
- salt
- sesame seed
- dijon mustard
- rice vinegar
- peanut oil
- cilantro
- MARINADE
- salt
- garlic
- ginger
- sesame oil
- chinese chile paste orteaspoon cayenne
- rice wine
- soy sauce
- eggplant
- peanut oil
- chicken breast
Eggplant Salad
- cilantro
- chile flake
- garlic
- lime
- eggplant
- brown sugar
- fish sauce
Eggplant Salad With Mustard-Miso Dressing
- lemon
- cayenne pepper
- eggplant
- dijon mustard
- soy sauce
- white
Turkish Roasted Eggplant Salad
- mayonnaise
- garlic
- globe eggplant
- olive oil
- black pepper
- salt
Warm Eggplant Salad with Walnuts
- salt
- cinnamon
- onion
- mint
- red pepper flake
- olive oil
- lemon juice
- date syrup
- walnut
- japanese eggplant
Sephardic Eggplant Salad
- salt
- pita bread
- lemon juice
- green onion
- olive oil
- parsley
- red wine vinegar
- salt caper
- oregano
- garlic
- tomato
- eggplant
Fried Eggplant Salad with Feta
- vegetable oil
- olive oil
- bell pepper
- bell pepper
- garlic
- eggplant
- greek feta cheese
- red wine vinegar
- green onion
- pepper
- salt
Ingredient Breakdown
Insights
Staple Ingredients
- eggplant 60%
- garlic 60%
- salt 60%
Rarey Ingredients
- eggplant 60%
- garlic 60%
- salt 60%