Feta dip
Feta Dip recipes have been around for centuries, with the earliest known recipe dating back to the 4th century BC. The dish is thought to have originated in the Mediterranean region, and was traditionally made with sheep's milk or goat's milk.
Feta Dip was a popular dish in ancient Greece, and was often served at banquets and festivals. The dish was also popular in Rome, where it was known as "cacio e pepe".
Feta Dip recipes began to appear in cookbooks in the Middle Ages, and the dish became a staple of Italian cuisine. In the 16th century, Feta Dip was introduced to France, where it was known as "fromage blanc".
Advice
When making feta dip, it is important to start with the right ingredients. Feta cheese is the star of the dish, so be sure to use a high-quality feta that is creamy and flavorful. To add some zing and flavor, add in ingredients like garlic, capers, olives, sundried tomatoes, oregano and some freshly squeezed lemon juice. You can also add a bit of cream cheese or Greek yogurt to make the dip even creamier. Finally, adjust the seasoning with some salt and pepper to taste. Serve the feta dip with some freshly cut vegetables or some warm pita bread for a delicious snack.
Jump to: Ingredient Breakdown Insights
Recipes
Lemon Feta Dip with Garlic Tomato Vinaigrette
- chive
- dill
- oregano
- red pepper flake
- cherry tomato
- olive oil
- salt
- garlic
- feta
- arugula
- lemon rind
- pita
Herbed Feta Dip
- salt
- olive oil
- parsley
- mint
- dill
- feta
Whipped Feta Dip Recipe
- black pepper
- salt
- olive oil
- garlic
- greek yogurt
- feta
Whipped Feta Dip
- garlic
- olive oil
- lemon juice
- milk greek yogurt
- feta
- aleppo pepper
- parsley
- pita bread
Green Goddess Whipped Feta Dip
- salt
- crudité
- olive oil
- buttermilk
- lemon juice
- tarragon
- cilantro
- parsley
- lemon zest
- oil anchovy
- feta
Whipped Feta Dip with Roasted Tomatoes
- feta
- salt
- grape tomato
- garlic
- thyme
- olive oil
- soften cream cheese
- crostini
- cucumber
- red pepper
- salt
Whipped Feta Dip
- Optional Garnishes
- chili flake
- olive oil
- salt
- herb
- For Serving
- vegetable
- pita bread
- vegetable
- lemon juice
- olive oil
- basil
- oregano
- garlic
- garlic powder
- onion powder
- salt
- dill
- greek yogurt
- feta
Herby Feta Dip
- vegetable
- salt
- block feta
- garlic
- basil
- lemon juice
- avocado
- greek yogurt
- chive
- onion powder
- olive oil
Whipped Feta Dip
- garlic
- salt
- lemon juice
- feta
- pepper
- olive oil
- cream cheese
- red pepper flake
Spicy Red Pepper & Feta Dip (Htipiti)
- lemon juice
- red pepper
- olive oil
- cayenne pepper
- red pepper flake
- black pepper
- feta cheese block
Mediterranean Tomato & Feta Dip
- balsamic vinegar
- black pepper twist
- kalamata olife
- basil
- lemon juice
- oil tomato
- garlic
- cherry tomato
- olive oil
- feta
- accompaniments crostini
Baked Feta Dip with Cherry Tomatoes
- block feta cheese
- cherry tomato
- kalamata olife
- red pepper flake
- olive oil
- basil
- garlic
- crostini
- black pepper
- salt
Whipped Feta Dip
- olive oil
- greek seasoning
- garlic
- greek yogurt
- lemon zest
- feta
- mint
Spicy Greek Feta Dip (Tirokafteri)
- red wine vinegar
- garlic
- feta
- red pepper flake
- olive oil
- red pepper
- kalamata olife
Green Goddess Feta Dip
- dijon mustard
- avocado
- lemon
- basil
- chive
- dill
- mint
- olive oil
- garlic
- feta
- salt
Baked Mediterranean Feta Dip
- olive oil
- garlic
- kalamata olife
- feta
- artichoke
- tomato
- salt
Ingredient Breakdown
Insights
Staple Ingredients
- olive oil 88%
Common Ingredients
- feta 75%
- garlic 69%
- salt 63%
Rarey Ingredients
- lemon juice 38%
- red pepper flake 31%