fra diavolo — Breakdown

https://rotten.recipes/dishes/fra diavolo/breakdown
 
garlic
salt
olive oil
parsley
tomato
red pepper flake
shrimp
oregano
onion
white wine
butter
lemon juice
tomato paste
spaghetti
basil
brandy
lobster
black pepper
bucatini
water
oil
vermicelli
fettuccine
pepper
sugar
yogurt
chicken
frisée
stale white bread
guajillo chily
sriracha hot sauce
chili flake
treviso radicchio
thyme
lemon
oil calabrian chile
carrot
fennel bulb
bread
thickly pancetta
red pepper
pasta sauce
chile flake
mint
san marzano tomato
parmesan cheese
pecorino romano cheese
baking soda
clam juice
lemon zest
gremolata breadcrumb
lobster fra diavolo
live lobster
panko breadcrumb
cognac
all purpose flour
seafood
bucatini pasta
bay leaf
shallot
cherry tomato