french fry — Breakdown

https://rotten.recipes/dishes/french fry/breakdown
 
salt
russet potato
olive oil
black pepper
vegetable oil
potato
peanut oil
oil
parsley
french fry
white vinegar
garlic powder
canola oil
smoked paprika
herb
water
parmesan cheese
cornstarch
salt salt
hungarian paprika
chili powder
bay seasoning
idaho potato
yukon gold potato
dijon mustard
mayonnaise
sour cream
ketchup
seasoning
cooking spray
sugar
nonstick spray
garlic
truffle oil
deep fry thermometer
rice bran
red skin potato
napa cabbage
floury potato
canola vegetable oil
nori salt
rosemary salt
shaker fries seasoning
sweet potato
russet potatoes even nearly
vegetable
everything bagel spice
refined peanut oil
coriander
cumin
thyme
bbq spice
brown sugar
onion powder
soybean oil
cayenne pepper
canola
rosemary
sage
pepper
coconut