fried shrimp — Breakdown

https://rotten.recipes/dishes/fried shrimp/breakdown
 
salt
shrimp
garlic
all purpose flour
egg
vegetable oil
green onion
ginger
black pepper
cilantro
lemon juice
cornstarch
mayonnaise
mint
cayenne pepper
sesame oil
sugar
peanut oil
olive oil
green
garam masala
turmeric
lime juice
rice flour
honey
cornmeal
panko breadcrumb
mustard
jalapeño
canola oil
celery
pepper
starch
cumin
brown sugar
chickpea flour
bibb lettuce
asian chili sauce
sesame seed
farro
gochugaru
mirin
rice vinegar
red cabbage
kewpie mayonnaise
gochujang
baking powder
milk
nonstick spray
hot sauce
ketchup
pickled jalapeno
soy sauce
amaranth
bell pepper
chicken
shao hsing rice wine
cajun spice
buttermik
mik
yellow cornmeal
tbs parsley
gray salt
baking soda
saffron
serrano chile
cumin seed
mustard powder
coriander
vermouth
thickly bacon
thai bird chile
peanut
lager beer
dill pickle
parsley
shallot
buffalo hot sauce
bay seasoning
sriracha
mustard seed
orange
pink grapefruit
spring onion
white bread
shrimp tail
san marzano tomato
cucumber
lemon
tail shrimp
chicken stock
snow pea
white pepper
white vinegar
egg white
potato starch
sherry
mexico white shrimp
water chestnut
pea
pine nut
parmesan cheese
arugula
onion
oyster sauce
shell gulf shrimp
white
garlic powder
onion powder
buttermilk