gnocchi soup — Breakdown

https://rotten.recipes/dishes/gnocchi soup/breakdown
 
garlic
onion
olive oil
carrot
spinach
salt
chicken broth
celery
chicken breast
thyme
potato gnocchi
butter
all purpose flour
gnocchi
black pepper
parmesan cheese
half
parsley
cornstarch
tomato
italian seasoning
pepper
bay leaf
heavy cream
basil
chicken stock
rib celery
sugar
chicken
garlic salt
oil
ground pork sausage
red pepper flake
water
fennel seed
worcestershire sauce
red wine
gruyère cheese
brown sugar
beef broth
light cream
parmesan hunk
pea
nutmeg
chive
russet potato
matzo meal
black peppercorn
egg yolk
leek
white wine
crouton
tomato paste
balsamic vinegar
shallot
vegetable broth
mozzarella cheese
chicken base
parsley flake
poultry seasoning
rotisserie chicken
half cream