grape leaf — Breakdown
https://rotten.recipes/dishes/grape leaf/breakdown
Dolmathakia me Kima: Stuffed Grape Leaves With Meat and Rice
Easy Stuffed Grape Leaves
Greek Stuffed Grape Leaves (Dolma)
Lamb Stuffed Grape Leaves with Avgolemono Sauce
Preserved Grape Leaves
Sweet and Sour Stuffed Grape Leaves
Stuffed Grape Leaves
Stuffed Grape Leaves
Stuffed Grape Leaves (Dolmades)
salt
onion
lemon juice
grape
dill
black pepper
olive oil
mint
lemon
water
parsley
grain white rice
preserved grape
egg
sugar
basmati rice
grain rice
short grain rice
ground beef
white rice
tomato sauce
pine nut
current
chicken
dolmas broth
lamb
greek oregano
cornstarch
barberry
raisin
apricot
iranian prune
vegetable oil
red wine vinegar
sour salt
cilantro
yogurt
butter
veal
pepper
tomato
tomato paste
cayenne pepper
allspice
grape leaf
cumin
greek yogurt
garlic
cucumber
fennel