leek soup — Breakdown

https://rotten.recipes/dishes/leek soup/breakdown
 
salt
leek
olive oil
butter
garlic
heavy cream
black pepper
russet potato
chive
onion
chicken broth
bay leaf
parsley
thyme
potato
chicken stock
pepper
yukon gold potato
parmesan cheese
chicken
milk
crème fraîche
white wine
bacon
vegetable stock
celery
nutmeg
cayenne pepper
rosemary
all purpose flour
red potato
water
vegetable broth
crouton
carrot
chickpea
thyme branch
cabbage
spinach
rice
tarragon
hot chicken broth
deep fry thermometer
vegetable oil
yogurt
bouquet garni
bread
ramp
waxy potato
yellow
celeriac
swiss chard
half
green onion
white wine vinegar
navy bean
lemon juice
dijon mustard
pine nut
red pepper flake
coconut milk
white pearl onion
thai green curry paste
basil
plum tomato
cornstarch
coriander seed
almond
sugar
sunflower seed
chili oil
shallot
all purpose potato
coriander
cumin
hot smoked paprika
white pepper
chive blossom
white bread
cannellini bean
buttermilk
calabaza squash
tomato
choricero pepper
crema
cauliflower
rib celery