Migas
Migas recipes have been around for centuries, with various regions of the world putting their own spin on the dish. The dish is thought to have originated in Spain, with the name “migas” coming from the Spanish word for “crumbs.” The dish was originally made with breadcrumbs, garlic, and olive oil, and was often eaten as a humble meal by farmers or workers in the fields.
As the dish made its way to other parts of the world, different cultures added their own ingredients and flavors. In Mexico, migas are often made with tortillas, and can be served with a variety of toppings such as cheese, salsa, or avocado. In the United States, migas have become a popular breakfast dish, and are often made with eggs, cheese, and diced tomatoes.
No matter what ingredients are used, migas are a delicious and hearty dish that is sure to satisfy. So next time you’re looking for something new to try for breakfast, lunch, or dinner, be sure to give migas a try!
Advice
Making migas is a simple way to make a delicious breakfast or brunch. The key to making a tasty dish of migas is to use quality ingredients and to season the egg mixture to your taste. Start by lightly sautéing a combination of seasonal vegetables, such as onion, bell pepper, and jalapeño, until they are soft. Next, scramble the eggs and season them with salt, pepper, and a pinch of cumin. Finally, add the eggs to the vegetables and mix in corn tortillas. Top with cheese and serve alongside a side of refried beans or guacamole. With these tips, you can make a delicious plate of migas that everyone will love!
Jump to: Ingredient Breakdown Insights
Recipes
Easy Breakfast Migas
- butter
- oil
- salsa verde
- bell pepper
- onion
- egg
- corn tortilla
Migas
- olive oil
- garlic
- jack cheese
- jalapeño
- cilantro
- tortilla chip
- onion
- tomato
- tortilla
- egg
- avocado
- tomatillo salsa
- lime
- salt
Doritos Migas With Pepper Jack, Tomatoes, and Jalapeño Recipe
- avocado
- black pepper
- hot sauce
- salt
- corn tortilla
- nacho cheese dorito
- onion
- jalapeño
- plum tomato
- pepper jack cheese
- peanut oil
- egg
Migas
- cheddar cheese
- salt
- salsa
- black pepper
- onion
- peanut oil
- cilantro
- milk
- corn tortilla
- jalapeño
- egg
- flour tortilla
- refried bean
New Year’s Day migas with black-eyed pea salsa and bacon
- pepper jack cheese
- grape tomato
- lime juice
- black eyed pea
- olive oil
- salt
- cilantro
- water
- black pepper
- cumin
- onion
- garlic
- jalapeño
- corn tortilla
- egg
- bacon
- guacamole
- oil
- salsa
- flour tortilla
Tex-Mex Migas With Scrambled Eggs, Tortilla Chips, and Chilies Recipe
- black pepper
- salt
- mexican hot sauce
- refried bean
- peanut oil
- poblano pepper
- onion
- corn tortilla
- plum tomato
- serrano chily
- egg
Vegan Migas (Mexican-Style Fried Tortillas With Tofu) Recipe
- black pepper
- cilantro
- salt
- block
- onion
- poblano pepper
- salsa verde
- paprika
- vegetable oil
- cumin
- plum tomato
- serrano chile
- corn tortilla
Migas
- avocado
- cotija cheese
- pico
- bell pepper
- onion
- monterey jack cheese
- salt
- egg
- cilantro
- canola oil
- chilli powder
- garlic
- corn tortilla
Cheesy Tex-Mex Migas
- avocado
- salt
- cheddar cheese
- green onion
- poblano chile pepper
- red jalapeno pepper
- corn
- cilantro
- butter
- tortilla chip
- egg
Spanish-Style Migas With Chorizo, Peppers, and Kale Recipe
- salt
- pimentón dulce
- anaheim pepper
- bell pepper
- olive oil
- water
- parsley
- fried egg
- lacinato kale
- pork belly
- spanish cured chorizo
- garlic
- stale
Migas with Black Beans
- cumin
- black bean
- jalapeño
- poblano pepper
- bell pepper
- onion
- monterey jack cheese
- salt
- olive oil
- milk
- water
- garlic
- corn tortilla
- egg
- cilantro
- avocado
- black pepper
- tortilla
- hot sauce
- lime juice squeeze
The Best Tex-Mex Migas Recipe
- olive oil
- jalapeño
- onion
- cumin
- egg
- milk
- corn tortilla chip
- salsa
- mexican cheese
- garlic
- cilantro
Migas Recipe
- avocado
- salt
- oaxaca cheese
- bell pepper
- onion
- cotija cheese
- egg
- corn tortilla
- vegetable oil
- salsa
Ingredient Breakdown
Insights
Staple Ingredients
- onion 69%
- egg 63%
Common Ingredients
- corn tortilla 56%
- salt 56%
Usual Ingredients
- cilantro 44%
- black pepper 38%
- jalapeño 38%
Rarey Ingredients
- avocado 31%
- garlic 31%