pan dinner — Breakdown

https://rotten.recipes/dishes/pan dinner/breakdown
 
salt
olive oil
garlic
chicken thigh
green onion
lemon juice
cumin
cilantro
pork chop
thyme
pepper
chili powder
brussels sprout
honey
mayonnaise
soy sauce
carrot
cauliflower
shallot
onion
ginger
greek yogurt
cinnamon
salmon
zucchini
black pepper
grape tomato
lemon zest
parmesan cheese
asparagus
potato
barbecue sauce
sweet potato
lime
jalapeño
acorn squash
tomatillo
adobo sauce
sour cream
fingerling potato
chipotle
liquid smoke
parsley
gala apple
chipotle sauce
red pepper flake
green cabbage
chinese 5-spice powder
za atar
za atar spice
raita
garbanzos bean
turmeric
cayenne powder
brown sugar
sesame seed
sesame oil
broccoli
polenta
cherry
eggplant
yellow squash
italian sausage
basil
yukon gold potato
kalamata olife
spanish romesco sauce
smoky paprika
bass
cipollini onion
lemon quarter
white
italian seasoning
italian turkey sausage
worcestershire sauce
chili flake
stone mustard
apple cider vinegar
apricot jam preserve
butter
mustard
apricot
purple onion
tomato
tahini
english cucumber
peppadew pepper
bell pepper
cardamom
tumeric
water
chicken breast
pita bread
egg
lemon
oil
chicken sausage
shrimp
bay seasoning
green bean
pesto