pea soup — Breakdown

https://rotten.recipes/dishes/pea soup/breakdown
 
salt
onion
garlic
olive oil
carrot
celery
thyme
pea
black pepper
bay leaf
chickpea
butter
water
chicken stock
parsley
bacon
leek
mint
green pea
chicken broth
cayenne pepper
lemon juice
tomato
cilantro
smoked paprika
black eyed pea
ham
pepper
cumin
smoked ham hock
white wine
vegetable broth
ginger
red pepper flake
green onion
yellow pea
heavy cream
sour cream
lemon
shallot
chive
sugar
cinnamon
parmesan cheese
kale
lime
ham hock
rib celery
ham bone
potato
bell pepper
all purpose flour
turmeric
garlic powder
crème fraîche
oregano
yogurt
coriander seed
vegetable stock
yukon gold potato
dill
green lentil
rice
tomato paste
vegetable oil
green
dijon mustard
yellow
horseradish
cumin seed
coconut flake
mustard seed
coconut
white
chicken bouillon
cashew
coriander
spinach
creole seasoning
rosemary
smoked ham
milk
bread
mustard
hot vegetable stock
fresno chile
english pea
marjoram
sweet potato
worcestershire sauce
oil
chicken drumstick
red harissa
veggie
goat cheese
sman
lamb
vermicelli
celeriac
sausage
bouillon
pork chop
broccoli
collard green
special equipment blender
curry powder
lime juice
red lentil
coconut milk
raisin
virgin coconut oil
shiso
sugar snap pea
hot chicken broth
tofu
macaroni
vegetable juice
meaty ham bone
half
apple cider vinegar
cashew cream
coconut bacon
corn
ears corn kernel
meaty smoked ham hock
onion studded
demi baguette
chicken
celeriac root
smoked pork chop
green garlic
white pepper
asparagus
lime zest
pocketless pita
onion powder
paprika
essence
italian sausage
lemons lemon zest
fully ham
an pot
day white
chipotle
cream
crouton
yoghurt
brown sugar
unsmoked ham hock
roncal
majorero
fennel seed
madras curry powder
malt vinegar
sugar snap
light brown sugar
saffron thread
cabbage
spanish mountain cured ham chunk
chicken thigh
stock
serrano chile
pumpkin puree
sugar pumpkin
beer
chipotle chile powder
smoked gouda
red potato
olive
garam masala
light coconut milk
naturally sweetened apple juice
shrimp
red skinned potato
fully chorizo
sherry vinegar
jonah crabmeat
black peppercorn
pickled fresno chile
snow pea
lump crabmeat
sambal oelek
parsnip
watercress
parmigiano cheese
rendered bacon
maple syrup
prosciutto
ice
russet potato
farro
thai red curry paste
wheat berry
goats milk
crème fraiche
basil
italian parsley
chile flake
fennel
mussel
fatty bacon
salt pork
winter savory
baking soda
rutabaga
grade maple syrup
cornmeal
red pea
pig knuckle
celery root
orzo pasta
egg
herb sauce
garlicky
garlic salt
mint leaf
onion salt