Pineapple chicken
Pineapple chicken is a dish that can be traced back to Polynesia. It is believed that chicken was first introduced to the Polynesian Islands by the Spanish, and that the first pineapple chicken recipe was created by the Tahitians. The dish eventually made its way to Hawaii, where it became a popular dish among the Hawaiian royalty. Queen Liliuokalani was especially fond of pineapple chicken, and it was often served at royal functions.
Pineapple chicken is made by marinating chicken in a mixture of pineapple juice, soy sauce, and ginger. The chicken is then grilled or roasted, and served with a pineapple salsa.
Pineapple chicken is a delicious and easy to make dish that is perfect for any occasion. Whether you are looking for a dish to serve at a luau or a casual backyard barbecue, pineapple chicken is sure to please.
Advice
When making pineapple chicken, it is important to choose a quality cut of chicken for the best flavor and texture. To prepare, marinate the chicken with a combination of pineapple juice, soy sauce, and garlic for at least an hour to infuse the flavors. When ready to cook, heat a large skillet over medium heat and add a little oil. Once hot, add the chicken and cook until golden brown. Add the pineapple chunks and cook for a few minutes until tender. Finally, season with salt and pepper, and serve with your favorite sides for a delicious dish.
Jump to: Ingredient Breakdown Insights
Recipes
Thai Sweet and Sour Pineapple Chicken
- celery
- ketchup
- lemon juice
- soy sauce
- carrot
- red pepper
- cornstarch
- bamboo shoot
- rice vinegar
- chicken breast
- water
- cayenne pepper
- pineapple
- fish sauce
- oil
- garlic
- sugar
- onion
Baked Pineapple Chicken
- honey
- oil
- thyme
- garlic powder
- oregano
- smoked paprika
- thyme
- bouillon powder
- pepper sauce
- white pepper
- onion
- pineapple
- pineapple juice
- onion powder
- garlic
- chicken thigh
- pepper
- salt
Grilled or Broiled Pineapple Chicken
- sambal
- pineapple
- soy sauce
- pineapple juice
- brown sugar
- worcestershire sauce
- chicken breast
Stir-Fried Hot and Sour Pineapple Chicken
- ginger
- salt
- red
- serrano
- pineapple
- breast
- orange marmalade
- cilantro
- cayenne pepper
- heat vegetable oil
- tamari sauce
- garlic
- rice wine vinegar
- water
- green onion
Jamaican Jerk and Citrus Pineapple Roasted Chicken.
- thyme
- salt
- ginger
- lime
- cilantro
- cinnamon
- blood orange
- cara cara orange
- grapefruit
- olive oil
- coconut rum
- pomegranate molasses
- all spice
- habanero chily
- garlic
- chicken breast
- green onion
- pineapple
Spicy Pineapple Chicken
- cashew
- pineapple
- pineapple juice
- brown sugar
- cornstarch
- garlic powder
- olive oil
- hoisin sauce
- soy sauce
- pepper
- salt
- chicken breast
- sriracha
- garlic
Pineapple Chicken
- soy sauce
- pineapple
- chicken breast
- pineapple juice
- canola
- garlic salt
- cornstarch
- white vinegar
- light brown sugar
- sesame seed
Pineapple Chicken
- white rice
- black pepper
- lime
- salt
- spring onion
- bell pepper
- vegetable oil
- jalapeño
- pineapple
- pineapple juice
- garlic
- hoisin sauce
- cornflour
- cashew
- chicken thigh
- brown sugar
- soy sauce
Ingredient Breakdown
Insights
Staple Ingredients
- pineapple 88%
Usual Ingredients
- chicken breast 63%
- garlic 63%