pomegranate salad — Breakdown

https://rotten.recipes/dishes/pomegranate salad/breakdown
 
salt
olive oil
pomegranate seed
honey
black pepper
lemon juice
onion
pomegranate molasses
red wine vinegar
parsley
mint
pomegranate
cinnamon
apple cider vinegar
balsamic vinegar
sumac
walnut
shallot
celery
garlic
carrot
spinach
apple
feta
almond
basil
pomegranate juice
sesame seed
romaine
maple syrup
beet
avocado
cranberry
kale
pistachio
pepper
orange
arugula
orange juice
sugar
pomegranate aril
quinoa
yellow bell pepper
za atar
cherry tomato
manouri
himalayan pink salt
tasting olive oil
date syrup
fig preserve
pecan
cayenne pepper
orange zest orange juice
gorgonzola cheese
mustard green
pomegranates aril
mustard
pink grapefruit
purple basil
white wine vinegar
nasturtium flower
bulgur
fresno
serrano chile
crème fraîche
yellow spanish onion
bay leaf
dill
blue cheese
blood orange
lime juice
fennel bulb
chive
red wine
endive
grind bulgur
preserved lemon
feta cheese crumble
green onion
sumac available specialty foods store
tangerine
coriander seed
ginger
rice vinegar
rounded white miso
hot chile sesame oil
green apple
molasses
sesame oil
tahini
buter
coconut oil
parmesan cheese
sesame seed bagel
cheddar cheese
brussels sprout
chipotle chile pepper
orange zest
romaine lettuce
pepper crack
sugared
kalamata olife
black pepper several twist
goat cheese
lemon
italian parsley
water