Rabe

Rabe recipes have been around for centuries and are still popular today. Rabe, also known as rapini, is a leafy vegetable that is related to the turnip. It is commonly used in Italian and Chinese cuisine and has a slightly bitter taste. Rabe recipes usually involve cooking the vegetable with olive oil, garlic, and other seasonings.

Rabe is thought to have originated in the Mediterranean region and was brought to China by Italian traders in the 13th century. It quickly became a popular ingredient in Chinese cuisine. Rabe recipes were first mentioned in Italian cookbooks in the 15th century. The vegetable became popular in America in the late 20th century.

Rabe is a healthy vegetable that is high in vitamins A and C. It is also a good source of calcium and iron. Rabe recipes are typically low in calories and fat. This makes them a good choice for those who are trying to lose weight or maintain a healthy weight. Rabe is a versatile vegetable that can be used in a variety of dishes. It can be cooked alone or added to soups, stews, pasta dishes, and stir-fries.

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Recipes

Ingredient Breakdown

 
broccoli rabe
salt
olive oil
garlic
red pepper flake
black pepper
parsley
red pepper
onion
parmesan cheese
water
lemon juice
rosemary
chile flake
tomato
white wine
carrot
raisin
celery
pepper
orange
orange zest
sesame oil
shrimp
bread
fennel seed
chickpea
oil tomato
chicken breast
black olife
feta
mushroom
lemon wedge
lemon
canola oil
basil
red wine vinegar
bell pepper
sesame seed oil
black bean garlic sauce
honey
chicken broth
cornmeal
hot
thyme
red chili pepper
pecorino romano cheese
red chili
fennel bulb
plum tomato
new potato
smoked paprika
red hot pepper flake
navy bean
chicken stock
cheese ravioli
peanut oil
cannellini bean
preserved lemon
chicken
shallot
dijon mustard
yukon gold potato
eggplant
sugar
tomato paste
caper
red wine
cranberry bean
oregano
italian sausage
chitarra
lemon zest
day italian bread
balsamic vinegar
pine nut

Insights

Staple Ingredients

  • broccoli rabe 33%

Common Ingredients

  • olive oil 30%
  • salt 30%

Usual Ingredients

  • garlic 20%
  • red pepper flake 17%

Rarey Ingredients

  • black pepper 9%