red cabbage — Breakdown

https://rotten.recipes/dishes/red cabbage/breakdown
 
salt
red cabbage
onion
red wine vinegar
granny smith apple
sugar
apple cider vinegar
red wine
olive oil
butter
garlic
black pepper
bay leaf
bacon
apple
brown sugar
water
cinnamon
clove
allspice
dill
caraway seed
pepper
honey
chicken stock
light brown sugar
orange juice
balsamic vinegar
green cabbage
cumin
chicken broth
apple juice
gold
peanut oil
ginger powder
parsley
lemon juice
canola oil
black
lemon
tahini
nutmeg
beef stock
pinot noir
shallot
maple bacon
chicken
smoked kielbasa
maple syrup
dijon mustard
heavy cream
molasses
sweet apple
allspice berry
horseradish
uncured bratwurst
pilsner
red beet
rosemary
baguette
paprika
hard cider
juniper berry
aleppo pepper
purple cabbage
greek yogurt
corn nut
mint
persian cucumber
goat cheese
speck
vegetable oil
fennel seed
duck
peppercorn
cranberry
russet potato
ruby port
semisweet apple
port
red currant jelly
lard
apple cider
defrosted cranberry
white wine vinegar
smoked bacon
white wine