roast pork — Breakdown

https://rotten.recipes/dishes/roast pork/breakdown
 
salt
garlic
olive oil
black pepper
cumin seed
pork shoulder
oregano
coriander seed
honey
garlic powder
onion
canola oil
vegetable oil
thyme
butter
onion powder
pork shoulder roast
mustard
pork loin
brown sugar
smoked paprika
fennel seed
lime juice
paprika
ginger
pork loin roast
lemon juice
orange juice
rosemary
pork rib roast
shallot
chipotle
orange
chicken stock
herb
sugar
worcestershire sauce
jalapeño
ketchup
strawberry nectar
strawberry jam
water
strawberry
spice mill
cilantro
zest
peppercorn
fennel
honeycrisp
apple cider vinegar
new mexico chile
clove
red thai chile
star anise
coriander
allspice
light brown sugar
dark rum
parmesan cheese
chicken broth
cumin
pepper
buttermilk
kalamata olife
endive
maple syrup
pomegranate molasses
oyster sauce
hoisin sauce
tomato paste
pork tenderloin
dijon mustard
herbes de provence
peanut oil
branches thyme
cayenne pepper
black peppercorn
pork picnic shoulder
apple cider
sweet tart apple
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broccoli rabe
turbinado
sweet potato
poblano pepper
tomatillo
hoisin
mung bean sprout
chinese 5-spice powder
chinese egg noodle
shaoxing jiu rice wine
soy sauce
sesame oil
green onion