See ew
See Ew is a popular dish in Thailand and Laos. It is made with rice noodles, vegetables, and meat or seafood. The dish is often served with a sweet and sour sauce.
See Ew has its origins in the Chinese province of Guangdong. It is thought to have been brought to Thailand by Chinese immigrants. The dish is similar to other Chinese noodle dishes, such as chow mein and lo mein.
See Ew is usually made with chicken or shrimp. The noodles are stir-fried with vegetables, such as broccoli, carrots, and mushrooms. The dish is often served with a sweet and sour sauce, made with vinegar, sugar, and chili peppers.
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Jump to: Ingredient Breakdown Insights
Recipes
Pad See Ew
- NOODLES
- thai black soy sauce
- sugar
- soy sauce
- vegetable oil
- egg
- garlic
- gai lan
- beef
- sen yai
- SAUCE
- fish sauce
- white pepper
- oyster sauce
- soy sauce
Chicken Pad See Ew (Broad Rice Noodles Fried With Soy Sauce)
- egg
- lime juice
- oyster sauce
- soy sauce
- brown sugar
- dark soy sauce
- coriander
- cayenne pepper
- white pepper
- chinese broccoli
- rice noodle
- fish sauce
- vegetable oil
- sherry
- chicken breast
- garlic
- chili sauce
Pad See Ew With Tofu
- Pad See Ew
- white pepper
- pickled chile
- flat rice noodle
- oil
- gai lan
- garlic
- tofu
- Sauce
- vegan fish sauce
- caramel sauce
- soy sauce
- sugar
Chicken Pad See Ew
- SPECIAL EQUIPMENT
- glass
- spice mill
- NOODLES AND ASSEMBLY
- fish sauce
- white pepper
- rice noodle
- chinese broccoli
- sugar
- soy sauce
- vegetable oil
- white vinegar
- soybean paste
- egg
- garlic
- dark sweet soy sauce
- breast
- PICKLED CHILES
- white vinegar
- thai chile
- CHILE POWDER
- bird chile
Pad See Ew (Thai Sweet Stir Fried Noodles)
- oyster sauce
- soy sauce
- rice wine vinegar
- chicken breast
- rice noodle
- vegetable oil
- egg
- sugar
- garlic
- tablespooons dark sweet soy sauce
- chinese broccoli
- chili garlic sauce
- stir fry sauce
Ingredient Breakdown
Insights
Staple Ingredients
- garlic 100%
- soy sauce 100%
Rarey Ingredients
- garlic 100%
- soy sauce 100%