Skirt steak
Skirt steak is a cut of beef that is known for its intense flavor and tenderness. It is a favorite among many steak lovers and is often used in Mexican and South American cuisine. The skirt steak is cut from the diaphragm muscle of the cow and is located under the ribs. This steak is best cooked using a method that allows it to retain its juices, such as grilling or broiling.
The skirt steak has a long history, dating back to the 1800s. It was originally a cheaper cut of meat that was often used for stewing or grinding into hamburger meat. However, as its popularity grew, so did its price. Today, skirt steak is considered a premium cut of beef and is often served at high-end restaurants.
There are many different skirt steak recipes that have been developed over the years. Some of the most popular include fajitas, carne asada, and steak tacos. Skirt steak is also often used in stir-fries and other Asian-inspired dishes. No matter how it is cooked, skirt steak is sure to add a delicious and flavorful punch to any meal.
Advice
When it comes to making skirt steak, there are a few tips to keep in mind. First, be sure to use a high-quality steak and marinate it for at least an hour prior to cooking to allow the flavors to fully develop. Additionally, be sure to cook the steak over high heat for a short amount of time, just enough to get a nice sear on the outside of the steak. Finally, be sure to let it rest for 5-10 minutes before cutting against the grain for the best texture and flavor.
Questions
How should skirt steak be cooked?
Skirt steak is best cooked over high heat. Grill, broil, or pan-sear it for 3-5 minutes per side, until the internal temperature reaches 130-135°F for medium-rare. Allow the steak to rest for 5 minutes before slicing against the grain.
What is skirt steak called in grocery store?
Skirt steak is sometimes labeled as "fajita steak" in grocery stores.
What is the difference between skirt steak & flank steak?
Skirt steak is a thin, long cut of beef that comes from the plate primal cut of the cow. It is a flavorful cut of beef that is best grilled or pan-seared. It tends to be tougher than other cuts of beef due to its texture and grain. Flank steak is a lean cut of beef from the abdomen of the cow. It is generally more tender than skirt steak and can be grilled, pan-seared, or broiled. The grain of the meat runs perpendicular to the length of the steak, making it easier to cut into thin slices. Flank steak is often used in Asian and Latin American dishes.
Is Carne Asada the same as skirt steak?
No, carne asada is not the same as skirt steak. Carne asada is a dish made of marinated and grilled beef, while skirt steak is a cut of beef.
How do you cook skirt steak so it's not tough?
1. Start with a quality cut of steak. A good cut of skirt steak should be marbled with fat and have a deep, vibrant color. 2. Remove the steak from the refrigerator 30 minutes prior to cooking. This allows the steak to come to room temperature, which will help it cook evenly and avoid toughness. 3. Preheat a grill, cast iron skillet, or grill pan to medium-high heat. 4. Season the steak on both sides with salt, pepper, and any other desired seasonings. 5. Place the steak on the preheated surface, and cook for 3 minutes per side. 6. Remove the steak from the heat, and let it rest for 5 minutes before slicing. This will help the steak retain its juices, resulting in a tender and juicy steak. 7. Slice the steak thinly against the grain, and serve.
What is the best way to make skirt steak tender?
The best way to make skirt steak tender is to marinate it for at least one hour in a combination of oil, garlic, soy sauce, red wine vinegar, and brown sugar. This will help to tenderize the steak and add flavor. After marinating, cook the steak over high heat, making sure to not overcook it. Allow it to rest for 5 minutes before slicing against the grain.
Jump to: Ingredient Breakdown Insights
Recipes
Skirt Steak With Salsa Verde Salad
- garlic
- skirt steak
- feta
- olive oil
- black pepper
- salt
- red wine vinegar
- green onion
- pine nut
- caper
- parsley
- mint
- romaine heart
Beer-Marinated Grilled Skirt Steak
- salt
- light colored beer
- orange
- soy sauce
- onion
- skirt steak
- garlic
Spicy Citrus Skirt Steak
- salt
- oil
- sambal oelek
- ginger
- garlic
- skirt steak
- soy sauce
- rice wine vinegar
- mandarin orange
Grilled Skirt Steak With Smoky Eggplant Chutney
- salt
- smoky eggplant chutney
- chile powder
- coriander seed
- cumin seed
- ginger
- garlic
- mustard seed
- cinnamon
- skirt steak
- olive oil
Skirt Steak with Shallot Pan Sauce
- salt
- butter
- vegetable oil
- mustard seed
- skirt steak
- shallot
- white wine
- lemon zest
- thyme
Coffee-Marinated Skirt Steak
- salt
- coffee
- black pepper
- shallot
- skirt steak
- balsamic vinegar
- dijon mustard
- light brown sugar
- olive oil
- garlic
Spiced Skirt Steak With Whole Roasted Plantains
- honey
- cinnamon
- salt
- pimento
- skirt steak
- plantain
Spicy Tamarind Skirt Steak
- ten labeled concentrate tamarind tamarind concentrate
- salt
- vegetable oil
- skirt steak
- tamarind concentrate
- light brown sugar
- serrano chile
Skirt Steak With Scallion Thecha
- salt
- cumin seed
- salt
- cilantro
- skirt steak
- vegetable oil
- peanut
- green thai
- garlic
- green onion
Marinated Skirt Steak
- cumin
- skirt steak
- garlic
- oregano
- white pepper
- lime lime juice
- pineapple juice
- cilantro
- soy sauce
15-Minute Grilled Skirt Steak with Pesto Butter
- salt
- asparagus
- skirt steak
- basil pesto
- canola oil
- butter
Grilled Skirt Steak with Chimichurri.
- parsley
- olive oil
- red pepper flake
- onion
- oregano
- red wine vinegar
- skirt steak
- oregano
- lemon juice
- garlic
- green onion
- tomato
- garlic
- salt
Skirt Steak With Grilled Pineapple Chow
- CHOW AND ASSEMBLY
- salt
- garlic
- pineapple
- lime
- scotch bonnet pepper
- culantro
- STEAK AND SAUCE
- salt
- apple cider vinegar
- sugar
- garlic
- skirt steak
- scotch bonnet pepper
- olive oil
- lime juice
- green onion
- culantro
Gochujang-Marinated Skirt Steak
- salt
- tortilla
- onion
- skirt steak
- gochujang
- olive oil
- rice vinegar
Grilled Skirt Steak with Chimichurri
- italian parsley
- olive oil
- red pepper flake
- onion
- oregano
- red wine vinegar
- skirt steak
- lemon juice
- garlic
- green onion
- tomato
- garlic
- salt
Brown Sugar Skirt Steak
- salt
- olive oil
- skirt steak
- onion
- lime
- brown sugar
Skirt Steak with Pickled Fennel Salad
- salt
- rice wine vinegar
- lemon juice
- black peppercorn
- salt
- fresno chile
- fennel
- skirt steak
- olive oil
- sugar
- basil
- mint
- onion
- orange juice
- vegetable oil
Cacao Nibs Rub on Tri Tip or Skirt Steak
- cumin
- chili powder
- allspice
- mustard
- tri tip roast
- brown sugar
- salt
- scharffen berger cacao nib
- red pepper flake
Skirt Steak With BA.1. Sauce
- salt
- salt
- salt
- vegetable oil
- olive oil
- vinegar based hot sauce
- dijon mustard
- honey
- skirt steak
- balsamic vinegar
- ketchup
- worcestershire sauce
Sweet Onion–Marinated Skirt Steak
- salt
- salt
- white vinegar
- olive oil
- onion
- skirt steak
- chive
- light brown sugar
Grilled Skirt Steak with Blistered Tomatoes and Burrata
- salt
- pepper
- skirt steak
- burrata
- cherry tomato
- olive oil
- salt
- garlic
Beer-Marinated Grilled Skirt Steak
- salt
- light colored beer
- orange
- soy sauce
- onion
- skirt steak
- garlic
Skirt Steak with Preserved Lemon Butter and Sesame Cauliflower
- salt
- garlic
- cauliflower
- skirt steak
- lemon zest
- preserved lemon
- parsley
- lemon juice
- sesame seed
- thyme
- butter
- olive oil
Chipotle Skirt Steak with Green Beans
- salt
- parsley
- coriander
- cumin
- chipotle chile pepper
- onion
- green bean
- skirt steak
- orange zest
- butter
- olive oil
Skirt Steak With Mushroom-Cream Pan Sauce Recipe
- salt
- white wine
- chicken stock
- shallot
- mushroom
- thyme
- heavy cream
- skirt steak
- garlic
- canola oil
Grilled Skirt Steak with Green Bean Salad and Citrus Vinaigrette
- Steak
- pepper
- salt
- olive oil
- onion
- skirt steak
- garlic
- Vinaigrette
- sriracha
- orange zest
- salt
- olive oil
- orange juice
- pepper
- fish sauce
- lime juice
- sherry vinegar
- Salad
- serrano chile
- cherry tomato
- cilantro
- onion
- peanut
- haricots vert
Skirt Steak with Roasted Tomato Chimichurri and Potatoes
- Chimichurri
- salt
- parsley
- rice vinegar
- olive oil
- red pepper
- tomato
- Potatoes and Steak
- salt
- fingerling potato
- butter
- onion
- parsley
- skirt steak
- olive oil
- pepper
Thai Grilled Skirt Steak
- pepper
- chili oil
- light brown sugar
- lime juice
- chicken stock
- soy sauce
- sesame oil
- skirt steak
- cilantro
- garlic
- ginger
- peanut
- green onion
- salt
Grilled Skirt Steak with Fruit-and-Green-Tomato Salsa
- salt
- soy sauce
- sambal oelek
- black plum
- green tomato
- spring onion
- red wine vinegar
- sweet cherry
- niçoise olife
- skirt steak
- basil
- cilantro
- parsley
- sorrel
- olive oil
- pepper
Chairman Mao's Cherry Cola Skirt Steak
- horseradish
- onion
- garlic
- skirt steak
- cherry cola
- corn oil
- fermented sweet rice sauce
- rock candy
- hu yieh
- water
- chinese grain alcohol
- rice wine
- soy sauce
- chinese bun
Skirt Steak With Warm Spicy Corn-and-Peach Salsa Recipe
- salt
- oregano
- cumin
- jalapeño
- cilantro
- onion
- cayenne pepper
- canola oil
- skirt steak
- lime juice
- corn
- peach
Skirt Steak with Balsamic-Glazed Onions and Creamy Polenta
- black pepper
- salt
- broccoli
- onion
- polenta
- skirt steak
- balsamic vinegar
- olive oil
- brown sugar
- butter
Skirt Steak with Salsa Verde and Ricotta Salata
- Marinated Steak
- zest
- tomato paste
- black pepper
- onion
- vegetable oil
- cumin
- hot pimentón de la vera
- sweet pimentón de la vera
- red wine
- red wine vinegar
- garlic
- skirt steak
- Salsa Verde
- salt
- ricotta salata
- tarragon
- anchovy
- olive oil
- parsley
- caper
- chive
- shallot
Skirt Steak with Shiso-Shallot Butter
- Steak
- sambal oelek
- hoisin sauce
- light brown sugar
- soy sauce
- ginger
- rice vinegar
- garlic
- skirt steak
- Butter
- black peppercorn
- butter
- shiso
- soy sauce
- olive oil
- green onion
- shallot
Skirt Steak with Moroccan Spice Rub and Yogurt Sauce
- romaine lettuce
- salt
- pickled jalapeño
- olive oil
- garlic
- skirt steak
- green onion
- moroccan spice rub
- yogurt
- pita bread
Balsamic Skirt Steak with Nectarines, Cherries & Gorgonzola Cheese
- rosemary
- tarragon
- nectarine
- skirt steak
- honey
- cucumber
- olive oil
- cambazola cheese
- balsamic vinegar
- olive oil
- onion
- chili flake
- salt
- orange juice
- white balsamic vinegar
- garlic
- cherry
- salad green
- dressing
- salt
Skirt Steak with Creamed Corn and Poblanos
- salt
- sour cream
- onion
- corn
- skirt steak
- olive oil
- poblano pepper
Brown Sugar Skirt Steak with Succotash
- salt
- zest
- skirt steak
- onion
- parsley
- sour cream
- dark brown sugar
- cumin
- black eyed pea
- olive oil
- red tomato
- ears yellow corn
Grilled Skirt Steak with Corn-Tomato Salsa
- black pepper
- lime juice
- salt
- green onion
- skirt steak
- cherry
- ears corn
Chimichurri Skirt Steak with Sauteed Fennel, Green Beans and Tomatoes
- lime juice
- salt
- basil
- oregano
- thyme
- olive oil
- garlic
- shallot
- tomato
- fennel
- garlic
- parsley
- olive oil
- green bean
- skirt steak
Cajun-Spiced Skirt Steak From Matt Fisher
- charred avocado and tomatillo salsa
- lime juice
- round spanish onion
- avocado
- tomatillo
- honey
- salt
- chipotle
- water
- cilantro
- smoked paprika
- cumin
- olive oil
- tomato
- salt
- skirt steak
- skirt steak
- olive oil
- thyme
- garlic powder
- paprika
- salt
- cayenne pepper
- oregano
- black pepper
- white pepper
- onion powder
Chile Vinegar Marinated Skirt Steak with Onion Cilantro Relish
- lime juice
- garlic
- jalapeno chile
- serrano chile
- onion
- salt
- olive oil
- red wine vinegar
- skirt steak
- cumin seed
- cilantro
- arbol chile
- pasilla chile
Grilled Skirt Steak with Herb Salad
- salt
- dill
- mint
- watercress
- olive oil
- skirt steak
- honey
- fennel
- mustard
Skirt Steak with Artichoke and Potato Hash
- salt
- olive oil
- parsley
- artichoke
- potato
- skirt steak
- caper
- lemon
- garlic
Grilled Skirt Steak
- garlic
- pepper
- olive oil
- salt
- lemon juice
- soy sauce
- worcestershire sauce
- skirt steak
- italian seasoning
- red pepper
Skirt Steak with Shallot Sauce
- black pepper
- salt
- red wine vinegar
- vegetable oil
- butter
- skirt steak
- shallot
Grilled Skirt Steak With Mojo Marinade Recipe
- Steak
- salt
- cumin
- cilantro
- orange juice
- skirt steak
- lime juice
- olive oil
- garlic
Skirt Steak with Anchovy-Caper Sauce
- salt
- red wine vinegar
- salt caper
- thyme
- garlic
- shallot
- parsley
- skirt steak
- chive
- tarragon
- lemon juice
- olive oil
- anchovy
- pepper
Skirt Steak with Bloody Mary Tomato Salad
- black pepper
- salt
- skirt steak
- celery seed
- sour cream
- canola oil
- horseradish
- tomato
- lemon juice
- worcestershire sauce
- celery
Ingredient Breakdown
Insights
Correlated with Higher Ratings
- butter
- green onion
- garlic
Staple Ingredients
- skirt steak 73%
- salt 69%
- olive oil 47%
Common Ingredients
- garlic 43%
- onion 35%
Usual Ingredients
- green onion 16%
- soy sauce 16%
- butter 14%
- parsley 14%
- cilantro 12%
- vegetable oil 12%
- cumin 10%
- light brown sugar 10%
- pepper 10%
- red wine vinegar 10%
- shallot 10%