steak fajita — Breakdown

https://rotten.recipes/dishes/steak fajita/breakdown
 
onion
salt
bell pepper
cilantro
garlic
olive oil
lime juice
cumin
flour tortilla
flank steak
sour cream
chili powder
black pepper
skirt steak
lime
guacamole
soy sauce
tomato
yellow bell pepper
jalapeño
cumin seed
salsa
canola oil
poblano pepper
onion powder
garlic powder
avocado
sugar
queso fresco
worcestershire sauce
ancho chile
serrano chile
oregano
pico de gallo
all purpose flour
brown sugar
smoked paprika
leave jalapeno
vegetable oil
red pepper flake
paprika
orange bell pepper
cayenne pepper
butter
cotija cheese
canola
salsa fresca
lime zest
grapeseed
romaine heart
flank
corn tortilla
cheese
hot pepper flake
sweet pepper
top sirloin steak
orange juice
agave nectar
chicken breast
chicken thigh
parsley
cucumber
mango
yellow pepper
red wine vinegar
el paso flour tortilla
limes zest juice
bar amá' chile salsa
green onion
green cabbage
hot smoked spanish paprika
anaheim pepper
orange
pasilla pepper
fajita filling
marinade
mushroom
cornstarch
the fajita seasoning above amount
beer
honey
chipotle
coriander
tortilla
taco seasoning
tamari
flat iron
chile powder
light brown sugar
red wine
monterey jack cheese
plum tomato
corn
bibb lettuce
mission® ® corn
new mexico chile
lemon juice
pineapple juice
sherry
orange zest
lemons zest
chiles de árbol
tomatillo
pepper