steamed mussel — Breakdown

https://rotten.recipes/dishes/steamed mussel/breakdown
 
mussel
garlic
shallot
salt
olive oil
white wine
butter
parsley
tarragon
bread
thyme
black pepper
lemon juice
coconut milk
ginger
cilantro
fennel
lemon
baguette
red pepper
belgian ale
fish sauce
lime juice
thai basil
bell pepper
bay leaf
tomato
thai chile
onion
fennel seed
cherry tomato
spanish chorizo
smoked country ham
basil
lemongrass stem
vegetable broth
mediterranean
brown sugar
coconut oil
clam juice
lime
carrot
chayote
spanish onion
sugar
allspice berry
scotch bonnet pepper
allspice
rice wine vinegar
green onion
red stripe beer
grapeseed oil
pepper
sambal oelek
white wine vinegar
italian beer
lime zest
lager
potato
linguiça
brown
thai green curry paste
vegetable
lime zest juice
thai
coriander seed
loaf sourdough bread
nduja
bread serve
wheat beer
tbs chervil
tbs butter
fish stock
sourdough pretzel crumb
plum tomato
black peppercorn
bayonne hamor prosciutto
rosé wine
sake
white miso
garlic cloves left
white peasant bread
spinach
dijon mustard
bacon