Stuffed avocado
The avocado is a fruit that is native to Central America and has been cultivated there for centuries. The earliest known recipe for stuffed avocado dates back to the early 1800s, when it was published in a cookbook from Mexico. This recipe, which is still popular today, calls for the avocado to be stuffed with a mixture of egg, cheese, and tomato.
The avocado became popular in the United States in the early 1900s, when it was introduced at the California State Fair. At first, it was mostly eaten as a salad ingredient or as a side dish. It wasn’t until the 1950s that recipes for stuffed avocado began to appear in American cookbooks. These early recipes were usually variations on the Mexican dish, with the addition of ingredients like crabmeat or shrimp.
Today, there are endless possibilities for stuffed avocados. They can be filled with anything from sushi to chicken salad, and they make a healthy and satisfying meal or snack. So next time you’re looking for something new to try, consider giving stuffed avocado a try – your taste buds will thank you!
Advice
Stuffed avocados can be a delicious and nutritious meal or snack. To ensure you get the most out of your stuffed avocado, here are some tips. First, be sure to choose a ripe avocado that is slightly soft to the touch. If the avocado is too hard, it won't be as enjoyable to eat. Second, when stuffing the avocado, make sure to not overfill it as it can become difficult to eat. Third, choose your ingredients wisely. Stuffed avocados can be filled with a variety of ingredients such as cheese, vegetables, and proteins. Finally, be sure to enjoy your stuffed avocado right away as the avocado will start to brown when exposed to air. With these tips, you can make a delicious stuffed avocado every time.
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Recipes
Healthy Tuna Stuffed Avocado
- lime juice
- jalapeño
- avocado
- cilantro
- bell pepper
- tuna
- salt
Buffalo Chicken Salad Stuffed Avocado Recipe
- pepper
- buffalo sauce
- lemon juice
- mayonnaise
- salt
- avocado
- chicken breast
Crab Salad Stuffed Avocados
- swiss cheese
- lemon juice
- mint
- salt
- crémé fraiche
- celery
- pistachio
- pepper
- bell pepper
- onion
- avocado
- crabmeat
Mediterranean Chickpea Salad Stuffed Avocados
- bell pepper
- parsley
- celery
- onion
- black pepper
- salt
- garlic
- olive oil
- lemon juice
- chickpea
- avocado
Caprese Stuffed Avocados
- cherry tomato
- balsamic vinegar
- basil
- avocado
- mozzarella ball
- chicken
- salt
Taco Stuffed Avocados with Chipotle Cream
- cheddar cheese
- sour cream
- vegetable oil
- adobo sauce
- chipotle
- hormel® taco meats beef crumble
- cotija cheese crumble
- cilantro
- tomato
- green onion
- avocado
- salsa
Taco Stuffed Avocados
- cheddar cheese
- ground beef
- chili powder
- oregano
- salt
- cherry tomato
- lettuce
- garlic powder
- onion powder
- avocado
- cumin
- tomato sauce
- cilantro
- sour cream
Turkey Taco Stuffed Avocados
- ground turkey
- avocado
- tomato sauce
- cheddar cheese
- tomato
- taco seasoning
- olife
- sour cream
Healthy Thai Tuna Stuffed Avocado
- garlic
- bumble bee solid white albacore tuna
- cilantro
- peanut
- green onion
- red pepper flake
- asian hot chili sauce
- soy sauce
- avocado
- lime
Shrimp and Scallop Ceviche Stuffed Avocado
- shallot
- shrimp
- scallop
- serrano chile
- cilantro
- pomegranate seed
- mexico avocado
- lime
- salt
Taco Stuffed Avocados
- olive oil
- salt
- lime
- onion
- grape tomato
- taco seasoning
- avocado
- ground beef
Tuna Salad and Chickpea Stuffed Avocado
- cilantro
- pickled onion
- garlic powder
- pepper
- salt
- smoked paprika
- chickpea
- feta
- vegan chipotle sauce
- avocado
- radish
- lemon juice
- olive oil
- za'atar
- greek yogurt
- tuna
Ingredient Breakdown
Insights
Staple Ingredients
- avocado 92%
Common Ingredients
- salt 75%
Rarey Ingredients
- cilantro 50%