Stuffing

The history of stuffing recipes is a long and varied one, with many different cultures and cuisines contributing to the dish we now know and love. Stuffing is thought to have originated in ancient Egypt, where it was used to fill the stomachs of animals before they were slaughtered. This practice eventually made its way to Europe, where it was used as a way to stretch out meat during times of scarcity.

One of the earliest stuffing recipes on record comes from the Roman cookbook Apicius, which includes a recipe for farsumagru, a dish made with ground meat, breadcrumbs, and spices. This recipe was likely brought to England by the Romans, and it is thought to be the precursor to the modern-day dish.

Over the centuries, stuffing recipes have evolved to include a variety of different ingredients. The breadcrumbs in the original recipe were often replaced with other starchy ingredients like rice or potatoes. And, as different cultures added their own twist to the dish, new ingredients like dried fruits, nuts, and herbs were added to the mix.

Advice

When it comes to making stuffing, it's important to remember that it's all about the taste! Start by choosing the type of bread you want to use. White bread is the classic choice, but anything from sourdough to corn bread can be used. From there, consider adding a mix of vegetables, spices, and herbs to give the stuffing a unique flavor. Finally, don't forget to add some good quality broth or stock to help keep the stuffing moist. With these tips, you'll be sure to have a delicious stuffing that everyone will enjoy.

Jump to: Ingredient Breakdown Insights

Recipes

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Savory Cornbread Stuffing

  • CORNBREAD AND SAGE STUFFING
  • cornbread double batch
  • pepper
  • salt
  • thyme
  • onion
  • parsley
  • milk
  • olive oil
  • sage
  • butter separately
  • garlic
  • celery
  • CORNBREAD
  • yogurt
  • yellow cornmeal
  • baking powder
  • honey
  • all purpose flour
  • milk
  • baking soda
  • egg
  • butter
  • salt
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Sourdough Stuffing With Kale and Dates

  • black pepper
  • sherry
  • lacinato kale
  • turkey sausage
  • salt
  • loaf sourdough bread
  • olive oil
  • rosemary
  • chicken
  • onion
  • thyme
  • chile de árbol
  • deglet noor date
  • almond
  • butter
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Vegan Stuffing

  • salt
  • peasant loaf
  • onion
  • pecan
  • parsley
  • thyme
  • vegetable broth
  • sage
  • celery
  • vegan butter
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French Onion Stuffing

  • chive
  • salt
  • country bread loaf
  • white wine
  • celery
  • thyme
  • mushroom broth
  • egg
  • mushroom
  • onion
  • canola oil
  • garlic
  • butter
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Cheesy Pizza Stuffing

  • salt
  • vegetable stock
  • milk
  • oregano
  • loaf brioche
  • egg
  • onion
  • mozzarella cheese
  • tomato paste
  • butter
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Best Stuffing

  • olive oil
  • rosemary
  • thyme
  • loaf day sourdough bread
  • vegetable broth
  • vegan butter
  • black pepper
  • sage
  • egg
  • leek
  • garlic
  • salt
  • celery
  • parsley
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Crock Pot Stuffing

  • apple
  • sage
  • marjoram
  • pepper
  • salt
  • chicken stock orcups vegetable stock
  • celery
  • savory
  • thyme
  • bread
  • butter
  • parsley
  • onion
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Classic Stuffing

  • celery
  • poultry seasoning
  • salt
  • chicken broth
  • butter
  • black pepper
  • onion
  • sage
  • egg
  • bread
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Mofongo Stuffing

  • vegetable oil
  • pork rind
  • ají caballero pepper
  • onion
  • tomato
  • cilantro
  • ají dulce pepper
  • cubanelle pepper
  • olive oil
  • butter
  • garlic
  • green plantain
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Marilyn Monroe’s Stuffing

  • loaf sourdough bread
  • parmesan cheese
  • oil
  • salt
  • pepper
  • salt
  • onion
  • raisin
  • walnut
  • turkey liver
  • round
  • parsley
  • oregano
  • rosemary
  • thyme
  • egg
  • bay leaf
  • celery
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Wild Rice and Quinoa Stuffing

  • black pepper
  • salt
  • celery
  • porcini mushroom
  • cremini mushroom
  • walnut oil
  • rice
  • parsley
  • walnut
  • white wine
  • quinoa
  • swiss chard
  • olive oil
  • thyme
  • garlic
  • sage
  • shallot
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Stuffing Muffins

  • vegetable broth
  • oil grease muffin tin
  • salt
  • flax seed
  • rosemary
  • thyme
  • celery
  • onion
  • vegan butter
  • garlic
  • bread
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Gluten-Free Apple-Pecan Cornbread Stuffing

  • STUFFING
  • pepper
  • salt
  • granny smith apple
  • onion
  • pecan
  • olive oil
  • herb
  • celery
  • double corn cornbread
  • DOUBLE CORN CORNBREAD
  • corn
  • cornmeal
  • rice milk
  • gluten-free flour
  • apple cider vinegar
  • baking powder
  • baking soda
  • salt
  • sugar
  • vegetable oil
  • egg
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Chestnut Stuffing

  • butter
  • onion
  • white bread
  • wheat bread
  • marjoram
  • thyme
  • salt
  • poultry seasoning
  • milk
  • black pepper
  • garlic
  • chestnut
  • egg
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Lemon Barley Stuffing

  • CHIVE BUTTER
  • lemon lemon juice zest
  • chive
  • garlic
  • salt
  • butter
  • BARLEY-MUSHROOM MIXTURE
  • hazelnut
  • rosemary
  • chicken stock
  • salt
  • shiitake mushroom cap
  • parsley
  • barley
  • butter
  • leek
  • olive oil
  • black pepper
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Favorite Croissant Stuffing

  • rosemary
  • dijon mustard
  • onion
  • croissant
  • heavy cream
  • salt
  • chicken
  • sage
  • butter
  • thyme
  • poultry seasoning
  • egg
  • celery
  • garlic
  • worcestershire sauce
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Brioche Stuffing With Chestnuts and Figs

  • spanish onion
  • vegetarian sausage
  • salt
  • butter
  • celery
  • fennel
  • brioche loaf
  • vegetable stock
  • fiji apple
  • quatre épice
  • vegetable stock
  • marjoram
  • sage
  • thyme
  • pepper
  • egg
  • fig
  • glazed chestnut
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Mochi Rice Stuffing

  • salt
  • water chestnut
  • onion
  • ginger
  • olive oil
  • chestnut
  • green onion
  • lap cheong
  • sugar
  • char siu
  • cilantro
  • oyster sauce
  • egg
  • mochi rice
  • bacon
  • shiitake mushroom
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Italian Spinach Stuffing

  • salt
  • bread crumb
  • parmesan cheese
  • parsley
  • onion
  • white mushrooms cap
  • turkey gizzard
  • spinach
  • egg
  • olive oil
  • garlic
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Bacon-Parmesan Stuffing

  • black pepper
  • salt
  • parmesan cheese
  • rosemary
  • green onion
  • stale loaf white bread
  • butter
  • parsley
  • egg
  • onion
  • chicken broth
  • bacon
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The New Classic Stuffing

  • salt
  • fennel
  • sourdough bread
  • hot
  • white wine
  • hazelnut
  • chicken stock
  • sage
  • egg
  • onion
  • olive oil
  • butter
  • celery
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Hmong Egg Roll Stuffing

  • salt
  • black pepper
  • carrot
  • green cabbage
  • garlic
  • oyster sauce
  • egg
  • cilantro
  • green onion
  • vermicelli bean thread noodle
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Chestnut Stuffing

  • butter
  • chicken
  • chestnut
  • salt
  • onion
  • turkey liver
  • parsley
  • sage
  • black pepper
  • celery
  • egg
  • cornbread
  • bread crumb
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Vegetarian Quinoa Stuffing

  • quinoa
  • celery
  • thyme
  • onion
  • mushroom
  • seitan
  • walnut
  • sage
  • salt
  • black pepper
  • garlic
  • butter
  • bay leaf
  • vegetable broth
  • bread
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Sausage Stuffing!

  • chicken stock broth
  • sage
  • thyme
  • granny smith apple
  • celery
  • onion
  • cream
  • pecan
  • salt
  • butter
  • butter
  • pork sausage
  • white bread
  • thyme
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Apple Pecan Stuffing

  • salt
  • spanish onion
  • chicken stock
  • pecan
  • sage
  • thyme
  • parsley
  • egg
  • olive oil
  • granny smith apple
  • heavy cream
  • sourdough bread
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Stuffing Muffins

  • egg
  • onion
  • sausage
  • sage
  • salt
  • thyme
  • black pepper
  • garlic
  • chicken broth
  • celery
  • olive oil
  • butter
  • bread
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Chestnut and Pear Stuffing

  • salt
  • olive oil
  • peasant bread
  • fennel
  • white wine
  • spanish onion
  • garlic
  • cranberry
  • chicken stock
  • anjou pear
  • celery
  • rosemary
  • chestnut
  • bacon
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Sage, Lemon and Mushroom Stuffing

  • lemon zest
  • salt
  • butter
  • bread crouton
  • white wine
  • almond
  • black pepper
  • egg
  • onion
  • tbs thyme
  • braising neck turkey broth made
  • sage
  • celery
  • mushroom
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Vegan Stuffing

  • cipollini onion
  • sage
  • cranberry
  • vegetable broth
  • balsamic vinegar
  • rosemary
  • celery
  • mushroom
  • garlic
  • lacinato kale
  • ciabatta grain bread
  • olive oil
  • salt

Ingredient Breakdown

 
salt
onion
butter
celery
egg
sage
garlic
olive oil
thyme
parsley
black pepper
rosemary
chicken stock
chicken broth
white wine
mushroom
pepper
vegetable broth
bread
pecan
carrot
cranberry
chestnut
cilantro
bacon
leek
chicken
heavy cream
shallot
vegetable stock
green onion
fennel
marjoram
milk
walnut
apple
poultry seasoning
cornbread
bread crumb
chive
apple cider vinegar
parmesan cheese
sugar
rice
bay leaf
ginger
vegetable oil
granny smith apple
baking soda
sherry
loaf sourdough bread
almond
vegan butter
oregano
italian sausage
sourdough bread
chorizo
turkey stock
sausage
pine nut
breakfast sausage
quinoa
lemon
hazelnut
spanish onion
shiitake mushroom
red pepper flake
yellow cornmeal
baking powder
honey
all purpose flour
tuscan kale
cornmeal muffin
herb
lacinato kale
raisin
canola oil
pancetta
herb stuffing
brown sugar
balsamic vinegar
butternut squash
green plantain
turkey liver
lemon zest
white bread
wheat bread
stuffing
fig
oyster sauce
loaf bread
corn bread
bell pepper
pork sausage
loaf
cornbread double batch
yogurt
butter separately
gruyère cheese
day croissant
stale white
turkey sausage
chile de árbol
deglet noor date
broccoli rabe
prune
loaf country bread
apple cider
chicken thigh
peasant loaf
country bread loaf
mushroom broth
kale
rye
pumpkin seed
loaf brioche
mozzarella cheese
tomato paste
almond flour
ghee
cheddar cheese
cayenne pepper
stale cornbread
loaf day sourdough bread
pink lady apple
chiles de árbol
tart cherry
white wine vinegar
chanterelle mushroom
loaf pullman
italian parsley
pears pear
chicken stock orcups vegetable stock
savory
chicken soup cream
sour cream
zucchini
short grain brown rice
loaf white bread
parley
asiago cheese
day sourdough bread
cinnamon
brandy
clove
coriander seed
ground pork
tarragon
pork rind
ají caballero pepper
tomato
ají dulce pepper
cubanelle pepper
thai chile
corn nut
oil
round
porcini mushroom
cremini mushroom
walnut oil
swiss chard
cranberry sauce
turkey
turkey gravy
turkey stuffing
oil grease muffin tin
flax seed
cotija cheese
mushroom soup condensed cream
chicken soup condensed cream
swiss cheese
chicken breast
smoked oyster
baguette
cognac
corn
cornmeal
rice milk
gluten-free flour
double corn cornbread
thanksgiving stock
lemon lemon juice zest
shiitake mushroom cap
barley
water
celeriac
sweet plantain
dijon mustard
croissant
worcestershire sauce
vegetarian sausage
brioche loaf
fiji apple
quatre épice
glazed chestnut
water chestnut
lap cheong
char siu
mochi rice
buttermilk
cumin
lemon juice
cornish game hen
crimini mushroom
paprika
oil calabrian chile
hard chorizo
white mushrooms cap
turkey gizzard
spinach
black rice
brown rice
red lentil
pear
stale loaf white bread
hot
green cabbage
vermicelli bean thread noodle
caraway seed
green chile
pineapple
asian sesame oil
soy sauce
grain brown rice
white pepper
seitan
chicken stock broth
cream
stale loaf bread
vegan white bread
sweet chile pepper
peasant bread
anjou pear
buttermilk cornbread
collard green
goose
apricot
foie gra
ground
truffle shaving
chicken turkey broth
lime juice
shrimp
chili powder
jalapeño
sweet potato
challah
bread crouton
tbs thyme
braising neck turkey broth made
cipollini onion
ciabatta grain bread

Insights

Correlated with Lower Ratings

  • pepper
  • bread

Correlated with Higher Ratings

  • bell pepper
  • rice
  • pecan

Staple Ingredients

  • salt 45%
  • onion 40%
  • celery 36%
  • butter 35%
  • egg 31%
  • sage 30%
  • garlic 25%
  • olive oil 21%
  • thyme 21%

Common Ingredients

  • parsley 17%
  • black pepper 16%
  • chicken stock 13%
  • chicken broth 12%
  • rosemary 10%

Usual Ingredients

  • mushroom 8%
  • white wine 7%
  • chicken 6%
  • pecan 6%
  • pepper 5%
  • cranberry 5%
  • carrot 4%
  • green onion 4%
  • poultry seasoning 4%
  • bread 4%
  • cilantro 4%
  • leek 4%
  • shallot 4%
  • vegetable broth 4%
  • bacon 3% See More
  • chestnut 3%
  • heavy cream 3%
  • italian sausage 3%
  • apple 3%
  • cornbread 3%
  • granny smith apple 3%
  • rice 3%
  • almond 3%
  • fennel 3%
  • walnut 3%
  • apple cider vinegar 2%
  • bay leaf 2%
  • chorizo 2%
  • marjoram 2%
  • parmesan cheese 2%
  • sourdough bread 2%
  • vegetable stock 2%
  • bread crumb 2%
  • breakfast sausage 2%
  • butternut squash 2%
  • ginger 2%
  • lemon 2%
  • milk 2%
  • oregano 2%
  • shiitake mushroom 2%
  • sugar 2%
  • vegetable oil 2%
  • water 2%
  • white bread 2%