swiss chard — Breakdown
https://rotten.recipes/dishes/swiss chard/breakdown
Sautéed Swiss Chard with Garlic and Lemon
Creamed Swiss Chard With Bacon
Creamed Swiss Chard with Lemony Breadcrumbs
Braised Collard Greens, Mustard Greens, and Red Swiss Chard
Easy Creamed Swiss Chard with Garlic Breadcrumbs
Braised Swiss Chard with Bacon and Hot Sauce
Braised Spring Onions, Fennel and Swiss Chard
Swiss Chard with Sweet Garlic
Sautéed Swiss Chard
Swiss Chard with Ginger and Cumin
Swiss Chard with Potatoes (Blitva)
Creamed Swiss Chard with Gorgonzola, Rye Bread Crumbs, and Walnuts
Swiss Chard with Borlotti Beans (Verdure con Fagioli)
Skillet-Braised Swiss Chard
Stir-Fried Swiss Chard with Crispy Rice
Swiss Chard with Smoked Bacon and Jalapeño Vinegar
salt
swiss chard
garlic
olive oil
red pepper flake
onion
butter
shallot
chicken stock
nutmeg
bacon
black pepper
vegetable oil
lemon juice
all purpose flour
heavy cream
apple cider vinegar
sugar
chard
pepper
milk
ginger
jalapeño
carrot
half
lemon zest
bread crumb
collard green
mustard green
red swiss chard
parsley
mccormick black garlic seasoning
cream cheese
parmesan cheese
panko bread crumb
garlic breadcrumb
hot sauce
light brown sugar
white swiss chard
meyer lemon
white wine
fennel bulb
spring onion
lemon wedge
cumin seed
yukon gold potato
walnut
gorgonzola cheese
pumpernickel bread
borlotti
stallks celery
tomato
sesame seed
sesame oil
jasmine rice
rice wine vinegar
white wine vinegar
thickly bacon