Trout
Trout is a popular fish to eat, and there are many different recipes for cooking it. Some of the most popular trout recipes are baked, fried, or grilled.
Baked trout is a popular recipe, and it is said to be one of the oldest ways to cook trout. This recipe involves wrapping the trout in foil and baking it in the oven.
Fried trout is another popular recipe, and it is said to be one of the easiest ways to cook trout. This recipe involves frying the trout in a pan with some oil.
Advice
When making trout, it's important to choose the freshest fish possible. Start by rinsing the trout under cold running water and patting it dry with paper towels. Next, season the trout with salt, pepper, and herbs of your choice. Make sure to use oil or butter when cooking the trout on the stovetop or in the oven so it does not stick. Finally, when cooking trout, be sure to watch it carefully as it cooks quickly. To ensure the trout is cooked through, use a thermometer to check the internal temperature - it should be 145°F.
Jump to: Ingredient Breakdown Insights
Recipes
Sheet-Pan Trout With Garlicky Broccolini
- salt
- garlic
- olive oil
- caper
- lemon
- aleppo pepper
- broccolini
- butterflied trout
Roast Trout With Bacon and Herbs
- salt
- olive oil
- f down lemon
- chicken stock
- herbs rosemary
- butter
- brook trout
- smoked bacon
Fireplace Trout
- olive oil
- salt
- thyme
- garlic
- trout
Lemon-Herb Baked Trout Recipe
- dill
- parsley
- lemon
- trout
- light olive oil
- salt
Grilled Butterflied Trout with Lemon-Parsley Butter
- salt
- lemon
- olive oil
- parsley
- salt
- lemonparsley butter
- butter
- trout without
- lemon juice
- lemon zest
- italian parsley
Broiled Rainbow Trout With Lemon Parsley Brown Butter Sauce
- parsley
- lemon juice
- butter
- trout
- black pepper
- salt
- lemon
Baked Whole Trout With Lemon And Dill
- paprika
- garlic powder
- onion powder
- white wine
- lemon pepper
- lemon
- trout
- dill
- salt
- cooking spray
Smoked Trout Salad
- salt
- chive
- lemon juice
- celery
- mayonnaise
- sour cream
- onion
- smoked trout
Pan-Fried Trout With Garlic and Lemon
- cherry tomato
- olive oil
- salt
- milk
- trout
- garlic
- butter
- yukon gold potato
- pepper
- black pepper
Rocky Mountain Rainbow Trout With Trout Roe
- sumac powder
- watercress
- trout roe
- walnut
- salt
- sunflower oil
- trout
Basil-Rosemary Grilled Trout
- lemon
- black pepper
- trout
- garlic
- basil
- olive oil
Whole Rainbow Trout with Soy-Citrus
- italian parsley
- trout
- lemon
- pepper
- salt
- onion
- lemon juice
- orange juice
- parsley
- olive oil
- ginger
- garlic
- soy sauce
- butter
Bacon Grilled Cajun Trout
- butcher twine
- cajun seasoning
- tomato
- cajun marinade
- bacon
- liquid smoke
- trout
- bacon
Butterflied Trout in Lemon Caper Butter
- all purpose flour
- olive oil
- salt
- crouton
- caper
- lemon juice
- parsley
- white wine
- butter
- lemon
- olive oil
- butterflied trout
- white bread
Stuffed Trout With Porter Sauce
- lime juice
- chive
- ginger
- soy sauce
- garlic
- trout
- asian sesame oil
- grapeseed oil
- onion
- porter
- bread crumb
- chinese 5-spice powder
- oil anchovy
Roast Trout with Lentils and Verjus
- salt
- black beluga lentil
- white verjus
- tarragon
- lemon juice
- butter
- bay leaf
- celery
- garlic
- carrot
- shallot
- star anise pod
- butter
- white wine
- onion
- parsley
- olive oil
- sherry vinegar
- garlic
- chicken broth
- steelhead trout
- black peppercorn
Sautéed Trout with Citrus-Olive Relish
- all purpose flour
- salt
- vegetable oil
- orange zest
- garlic
- lemon
- lemon zest
- olive oil
- green olife
- parsley
- red wine vinegar
- navel orange
- trout
Cold Smoked Trout
- salt
- pink curing salt
- sugar
- trout
- water
- bay leaf
- allspice
Butterflied Trout with Spicy Lettuce, Celery, and Herbs
- black pepper
- salt
- cilantro
- lime zest
- orange zest
- fish sauce
- soy sauce
- shallot
- mint
- jalapeño
- orange juice
- vegetable oil
- butterflied trout
- celery
- lime juice
- little gem
Sautéed Whole Trout with Sage and White Wine
- black pepper
- white wine
- olive oil
- sage
- trout
- butter
- salt
Almond-Crusted Trout with White Grits and Swiss Chard
- salt
- lemon
- white grit
- almond
- swiss chard
- egg
- shallot
- vegetable oil
- trout
Dairy-Free Trout Dip
- black pepper
- almond
- lemon juice
- lemon zest
- salt
- olive oil
- green onion
- smoked trout
Chardonnay Trout
- shallot
- thyme
- gallo chardonnay
- butter
- farmed trout
- orange
- pepper
- salt
Trout with Preserved Lemon Vinaigrette
- pepper
- salt
- parsley
- shallot
- sugar
- fish sauce
- grapeseed oil
- watercress
- lemon juice
- preserved lemon peel
- apple cider vinegar
- trout
Smoky Cedar Plank Whole Trout
- salt
- black pepper
- lemon
- dill
- trout
- olive oil
Smoked Trout Hash with Potatoes and Corn
- salt
- potato
- smoked trout
- canola oil
- corn
- onion
- green onion
- egg
Grilled Butterflied Rainbow Trout
- essence
- olive oil
- salt
- essence emeril creole seasoning
- black pepper
- cayenne pepper
- leaf oregano
- thyme
- onion powder
- escarole
- all purpose flour
- artichoke
- balsamic vinegar
- butter
- garlic powder
- parsley
- salt
- lemon zest
- paprika
- trout
- plum tomato
- shallot
Blackened Trout with Escovitch
- lime juice
- white vinegar
- oregano
- onion powder
- allspice
- bell pepper
- onion
- bell pepper
- scotch bonnet pepper
- thyme
- black pepper
- salt
- butter
- cayenne pepper
- caribbean all purpose seasoning
- smoked paprika
- sugar
- carrot
- garlic
- garlic powder
- trout
- thyme
Sautéed Brook Trout with Brown Butter and Pecans
- pecan
- sage
- salt
- black pepper
- parsley
- oil
- butter
- trout
Trout Salad with Citrus and Radishes
- salt
- lemon
- almond
- parsley
- radish
- chive
- tarragon
- olive oil
- vegetable oil
- little gem lettuce
- orange
- trout
Lemony Smoked Trout Dip
- salt
- olive oil
- dill
- lemon juice
- smoked trout
- labneh
- crème fraîche
- chive
Smoked Trout with Pea Shoots and Spring Onions
- edible flower
- salt
- white wine vinegar
- crème fraîche
- horseradish
- vegetable oil
- purple
- pea shoot
- smoked trout
Blackened Trout with Spicy Kale
- lemon
- louisianastyle green hot sauce
- tomato
- olive oil
- garlic
- celery
- cajun seasoning
- light brown sugar
- kidney bean
- kale
- trout
- green onion
Trout with Warm Pine-Nut Dressing and Fennel Puree
- salt
- fennel
- balsamic vinegar
- water
- canola oil
- porcini mushroom
- pine nut
- mesclun
- trout
- garlic
Herb-Roasted Trout with Buttery Almonds
- oregano
- rosemary
- sage
- thyme
- black pepper
- almond
- butter
- salt
- olive oil
- lemon
- trout
Tuscan Grilled Trout
- garlic
- rosemary
- sage
- salt
- olive oil
- black pepper
- wine vinegar
- trout
Trout with Preserved Lemons, Raisins and Pine Nuts
- cayenne pepper
- salt
- olive oil
- pine nut
- honey
- preserved lemon pulp
- raisin
- carrot
- cilantro
- green onion
- trout
Smoked Trout Dip / Potted Smoked Trout (le Budget le Gourmet)
- smoked trout
- cream
- eschallot
- garlic
- butter
- lemon juice
- dill
- cayenne pepper
- chive
- crème fraîche
- lemon rind
Blazingly Simple but True Trout
- lemon
- dill
- rocky trout
Smoked Trout with Hearty Greens
- salt
- cilantro
- celery
- mustard green
- lemon juice
- green onion
- olive oil
- smoked trout
Brook Trout with Pecans, Lemon, and Parsley Brown Butter
- salt
- butter
- pecan
- italian bread crumb
- peanut oil
- lemon
- parsley
- brook trout
Half Smoked Trout with Onion Relish and Fingerling Potato
- olive oil
- smoked salt
- fingerling potato
- balsamic vinegar
- brook trout
- onion
Smoked-Trout Salad with Avocado and Grapefruit
- salt
- onion
- olive oil
- belgian endive
- avocado
- red grapefruit
- arugula
- lemon juice
- smoked trout
- radish
Cornmeal-Crusted Trout With Preserved Lemon Yogurt
- fennel slaw
- trout
- yogurt sauce
- fennel
- shallot
- preserved lemon
- oil
- olive oil
- fennel frond
- mustard
- black pepper
- paprika
- milk
- black pepper
- sugar
- salt
- mayonnaise
- black pepper
- celery
- all purpose flour
- salt
- lemon juice
- preserved lemon brine
- cornmeal
- yogurt
- trout
Broiled Trout with Brown Butter New Orleans Sauce
- salt
- fish sauce
- cornstarch
- hot sauce
- lemon
- shallot
- bell pepper
- chicken broth
- white wine
- heavy cream
- cilantro
- butter
- trout
- mushroom
Chartreuse of Brook Trout from St. Philemon (Chartreuse de Truite Saint-Philemon)
- lemons juice
- season
- brook trout
- bouquet chervil
- bouquet chive
- carnation
- smoked trout
- olive oil
- taro root
- smoked salmon
- trout caviar
- shallot
- salmon caviar
- root celery
Roasted Rainbow Trout with Lemon and Thyme
- salt
- lemon
- olive oil
- trout
- lemon juice
- parsley
- thyme
Broiled Rainbow Trout with Hush Puppies
- canola oil
- black pepper
- salt
- lemon
- all purpose flour
- jalapeño
- bell pepper
- onion
- salt
- garlic
- buttermilk
- celery seed
- oregano
- thyme
- paprika
- sugar
- yellow cornmeal
- sugar
- hot sauce
- cream corn
- butter
- butter
- baking powder
- trout
Smoked Trout with Grilled Asparagus-Dill Sauce
- black pepper
- sorrel
- sugar
- trout roe
- dill
- salt
- olive oil
- lemon
- trout
- white soy sauce
- asparagus
Grilled Stuffed Trout with Pebre Sauce
- trout
- salt
- onion
- oregano
- lemon juice
- red wine vinegar
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- hot red chile paste
- cilantro
- garlic
- lime
- dill
- onion
- jalapeño
- olive oil
- olive oil
- cheese
- cilantro
- chorizo
Smoked-Trout Salad with Mustard Dressing
- salt
- watercress
- dijon mustard
- granny smith apple
- shallot
- red wine vinegar
- sherry vinegar
- walnut oil
- walnut
- smoked trout
- belgian endive
- vegetable oil
Grilled Trout with Lemon and Fennel Fronds
- trout
- salt
- fennel frond
- lemon
- tbps olive oil
Smoked-Trout Salad with Goat-Cheese Croûtes
- black pepper
- spinach
- radicchio
- red
- smoked trout
- baguette
- olive oil
- salt
- dijon mustard
- goat cheese
Salt-Baked Trout
- pepper
- pickled cocktail onion
- vegetable oil
- salt
- white wine vinegar
- bay leaf
- thyme
- trout
Rio Grande Trout with Riesling
- salt
- riesling
- canola oil
- butter
- bay leaf
- garlic
- carrot
- celery
- oregano
- thyme
- onion
- juniper berry
- black peppercorn
- trout
Smoked Trout Hash
- chive
- salt
- lemon
- heavy cream
- smoked trout
- cayenne pepper
- dill
- russet potato
- garlic
- onion
- horseradish
- crème fraîche
- butter
Italian-Style Smoked Trout Dip
- crostini
- black pepper
- salt
- olive oil
- bay leaf
- russet potato
- milk
- garlic
- smoked trout
Poached Trout with Lime Mayonnaise
- lime juice
- bibb lettuce
- salt
- corn oil
- dijon mustard
- mint
- egg yolk
- white wine
- trout
Smoked Trout with Roasted Radishes and Fennel–Stone Fruit Salad
- salt
- baguette
- olive oil
- salt
- sherry vinegar
- radish
- sour cream
- almond oil
- black pepper
- hot smoked trout
- underripe stone fruit peach
- lemon zest
- fennel
- wildflower honey
Rainbow Trout with Brown Butter and Salt-Roasted Beets
- pepper
- salt
- lemon juice
- canola oil
- orange zest
- orange juice
- salt
- olive oil
- crème fraîche
- butter
- thyme
- trout
- beet
Stuffed Trout with Purple-Potato Gratin
- salt
- hominy
- mint
- parsley
- bell pepper
- onion
- fava bean
- mozzarella cheese
- smoked ham
- vegetable oil
- smoked trout
- olive oil
- parmesan cheese
- garlic
- purple potato
- butterflied trout
Steamed Trout
- salt
- lemon
- trout
- butter
- apple cider vinegar
Olive Oil–Poached Trout
- salt
- lemon
- olive oil
- trout
Smoked Trout Hash
- salt
- chive
- egg
- onion
- butter
- heavy cream
- russet potato
- ducktrap smoked trout
Trout with Morels and Wild Asparagus
- salt
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- white wine
- heavy cream
- morel
- vegetable oil
- shallot
- all purpose flour
- yellow cornmeal
- butter
- brook trout
Bacon-Wrapped Smoked Trout With Tarragon
- salt
- bacon
- olive oil
- trout
- tarragon
Ingredient Breakdown
Insights
Staple Ingredients
- salt 35%
- trout 29%
Common Ingredients
- olive oil 22%
- butter 17%
- lemon 17%
Usual Ingredients
- garlic 16%
- black pepper 13%
- parsley 12%
- lemon juice 10%
- shallot 7%
Rarey Ingredients
- dill 6%
- thyme 6%