Wild rice
Wild rice is a North American grass that has been cultivated by Native Americans for centuries. The grain is harvested from the plant’s long, slender seed heads and is a traditional ingredient in many Native American dishes.
Wild rice has a chewy texture and a nutty flavor that is a perfect complement to many other ingredients. It is often used in soups, stews, casseroles, and salads. Wild rice is also a popular stuffing for poultry and game birds.
The history of wild rice recipes is as old as the history of the Native Americans themselves. Wild rice was a staple of the diet of many Native American tribes and was often used in ceremonial dishes.
Advice
When preparing wild rice, the most important thing to remember is that it needs to be cooked for longer than most other rice varieties. Allow for it to simmer for at least 45 minutes to an hour, stirring occasionally, until the grains are tender and slightly chewy. When boiling wild rice, add a little oil or butter to the water to help keep the grains from sticking together. As wild rice takes longer to cook than other types of rice, it's best to plan ahead and get it started before you begin cooking the rest of your meal. Once it's done, you can use it in a variety of recipes like salads, soups, and casseroles.
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Recipes
Wild Rice With Mushrooms
- black pepper
- cremini mushroom
- salt
- sherry
- grain wisconsin rice
- butter
Almond Wild Rice
- chicken broth
- pineapple juice
- butter
- orange juice
- almond
- grain
Popped Wild Rice
- vegetable oil
- rice
- salt
Wild Rice with Dried Cherries
- salt
- parsley
- chicken stock
- cherry
- lemon
- onion
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- thyme
- garlic
- butter
- inner celery
Perfect Wild Rice
- grain rice
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Perfect Wild Rice
- rice
- least water
- seasonings salt
Wild Rice with Roasted Buttered Onions
- black pepper
- nutmeg
- rice
- thyme
- salt
- onion
- bay leaf
- butter
Wild Rice with Warm Spiced Carrot Milk
- black pepper
- hazelnut
- tart cherry
- turmeric
- currant
- cardamom
- cinnamon
- heavy cream
- rice
- olive oil
- salt
- milk
- lemon juice
- maple syrup
- sugar
- butter
- carrot
Wild Rice with Roasted Fennel and Sun-Dried Tomatoes
- olive oil
- salt
- tomato
- rice
- fennel
- red wine vinegar
- kalamata olife
- parsley
- water
Mediterranean Wild Rice with Olives and Tomatoes
- salt
- tomato
- rice
- red wine vinegar
- kalamata olife
- parsley
- olive oil
- water
Wild Rice with Roasted Chicken
- olive oil
- salt
- rice
- thyme
- chicken breast
- almond
- parsley
- butter
- water
- pepper
Wild Rice with Wilted Greens
- salt
- rice
- olive oil
- red pepper flake
- balsamic vinegar
- garlic
- chard
- water
Wild Rice with Turkey Sausage and Cranberries
- parsley
- salt
- rice
- hot turkey sausage
- olive oil
- cranberry
- water
Wild Rice with Watercress and Hazelnuts
- black pepper
- salt
- maple syrup
- dijon mustard
- bay leaf
- onion
- hazelnut
- sherry vinegar
- watercress
- rice
- butter
- garlic