barbacoa — Breakdown

https://rotten.recipes/dishes/barbacoa/breakdown
 
salt
garlic
onion
chipotle
apple cider vinegar
cumin
clove
oregano
bay leaf
black pepper
lime juice
beef
cinnamon
water
cilantro
lime
beef stock
vegetable oil
chicken stock
tortilla
goose
canola oil
brown sugar
allspice berry
goat
avocado
mexican oregano
lamb shoulder
guajillo chile
ground
tomato paste
brisket
adobo sauce
goose leg
ancho pepper
guajillo pepper
olive oil
spanish onion
thyme
cumin seed
guijillo chile
coffee
agave nectar
carrot
ancho chile
salsa
cow
banana
beer
smoked paprika
cayenne pepper
beef cheek
flour tortilla
pico de gallo
salsa verde
corn tortilla
oxtail
chile ancho
chile negro
chuck eye roast
new mexico
fish sauce
sugar
white vinegar
tomatillo
jalapeño
guajillo
green chile
unpacked brown sugar
pepper
garlic powder
pork loin roast
green chily
coke zero
tomato sauce
green bean
yukon
red ancho chile
chickpea
black peppercorn
hoja santa