biryani — Breakdown

https://rotten.recipes/dishes/biryani/breakdown
 
salt
onion
cilantro
basmati rice
ginger
garlic
yogurt
clove
turmeric
ghee
cinnamon
tomato
cardamom
garam masala
bay leaf
mint
black peppercorn
cashew
coriander
cumin
water
garlic paste
cumin seed
oil
saffron thread
butter
milk
serrano chile
vegetable oil
cayenne pepper
lemon juice
ginger paste
carrot
turmeric powder
saffron
fennel seed
canola oil
kashmiri chile powder
lime juice
star anise
chicken thigh
tomato paste
raisin
potato
coriander seed
green chile
rice
lamb shoulder
smoked paprika
curry
yoghurt
greek yogurt
sugar
black pepper
coconut milk
white
goat meat
orange coloring
poppy seed
chili powder
chicken
curry powder
black cardamom pod
rose water
lamb chop
indian cinnamon
green finger chile
shrimp
paprika
garam marsala
green cardamon pod
yogurt sauce
ch cinnamon
turkey leg
turkey
hard-boiled egg
cauliflower
plum tomato
green bean
pomegranate seed
green pea
fried cashew
kashmiri red chile powder
vegetable stock
thai green chile
lemon
nut
cardamon
fruit
chicken curry
pandan
chicken stock
spice mill
canola
nutmeg
mace blade
chinese
green chily
green coloring
tamarind root
sunflower
coconut
food coloring
chilli spice
cumin spice
curry spice
white pepper
bell pepper
jalapenos pepper
white black pepper
oil butter ghee
cardamon pod
liquid broth
flavorful chicken add more spices like curry
lime
saffron strand
​
red chile
vegetable
ginger powder
pepper
all purpose flour
yellow curry powder
olive oil
serrano
sweet paprika
shallot
egg
jalapeño
pea
vegetables carrot
light olive oil
marinade
sauce
garam masala powder
red chilli powder
hot green chily
cinnamon shard
mace petal
star anise pod
biryani masala
tempeh
chicken leg
hot indian green chile
grain basmati rice
cumin powder
chiles de árbol
red orange
red pepper flake
white basmati rice
pods black cardamom
threads saffron
pods green cardamom
kala jerra
red chile powder
grain white rice
green thai chile
goat shoulder
turkish apricot