Buco

Buko, or coconut, is a popular ingredient in Filipino cuisine. There are many different ways to prepare buko, but one of the most popular is in buko salad.

Buko salad is believed to have originated in the Philippines, and it is thought to be a descendant of the Spanish dish, ensalada de frutas. The dish was originally made with fruits, but over time, the ingredients changed to include coconut.

Buko salad is typically made with shredded coconut, milk, sugar, and ice. Sometimes, other ingredients such as fruits, nuts, and cream are added to the salad.

Jump to: Ingredient Breakdown Insights

Recipes

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Pressure Cooker Osso Buco

  • OSSO BUCO
  • all purpose flour
  • black pepper
  • tomato
  • bay leaf
  • celery
  • onion
  • chicken
  • white wine
  • tomato paste
  • butter
  • salt
  • carrot
  • rosemary
  • osso buco
  • olive oil
  • garlic
  • thyme
  • GREMOLATA
  • lemon zest
  • parsley
  • salt
  • garlic
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Lamb Shanks - Osso Buco Style

  • tomato
  • thyme
  • lemon zest
  • tomato paste
  • olive oil
  • beef stock
  • red wine
  • meaty lamb shank
  • onion
  • rosemary
  • butter
  • carrot
  • celery
  • garlic
  • black pepper
  • salt
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Osso Buco With Orange-Herb Gremolata

  • GREMOLATA
  • salt
  • orange rind
  • garlic
  • basil
  • OSSO BUCO
  • salt
  • chicken broth
  • white wine
  • tomato
  • bay leaf
  • onion
  • red pepper flake
  • olive oil
  • carrot
  • canola oil
  • thyme
  • oil cured black olife
  • garlic
  • orange zest
  • anchovy
  • cross veal shank
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Venison Osso Buco

  • juice
  • salt
  • beef stock
  • red wine
  • cranberry
  • olive oil
  • molasses
  • onion
  • celery
  • allspice
  • all purpose flour
  • parsnip
  • smoked bacon
  • garlic
  • venison shank
  • thyme
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Venison Osso Buco

  • tomato
  • carrot
  • onion
  • garlic
  • lemon zest
  • salt
  • cornstarch
  • celery
  • olive oil
  • thyme
  • bay leaf
  • parsley
  • red wine
  • beef broth
  • venison
  • black pepper
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OSSO BUCO

  • chicken broth
  • white wine
  • parsley
  • celery
  • chicken bouillon
  • garlic
  • carrot
  • onion
  • olive oil
  • tomato paste
  • lemon zest
  • bay leaf
  • garlic
  • thyme
  • veal osso bucco
  • tomato
  • kitchen string
  • risotto milanese
  • salt
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Osso Buco Recipe

  • white wine
  • carrot
  • celery
  • black peppercorn
  • bay leaf
  • onion
  • thyme
  • canola oil
  • veal shank
  • tomato
  • garlic
  • beef stock
  • black pepper
  • salt
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Osso Buco

  • parsley
  • pepper
  • polenta
  • onion
  • white wine
  • beef stock
  • salt
  • bay leaf
  • carrot
  • celery
  • rosemary
  • thyme
  • butter
  • tomato paste
  • olive oil
  • beef shank
  • garlic
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Slow-Braised Osso Buco

  • all purpose flour
  • salt
  • veal shank
  • white wine
  • olive oil
  • tomato paste
  • onion
  • water
  • celery
  • carrot
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Chicken "Osso Buco" with Penne

  • parsley
  • salt
  • zest
  • chardonnay
  • bouquet garni
  • carrot
  • onion
  • celery
  • penne pasta
  • tomato
  • tomato sauce
  • olive oil
  • chicken stock
  • all purpose flour
  • chicken drumstick
  • garlic
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Venison Osso Buco

  • black pepper
  • salt
  • all purpose flour
  • olive oil
  • vegetable oil
  • carrot juice
  • red wine
  • lemon
  • carrot
  • rosemary
  • celery
  • juniper berry
  • hot chicken stock
  • tomato paste
  • bay leaf
  • orange
  • onion
  • clove
  • venison osso bucco
  • plum tomato
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Osso Buco (Braised Veal Shanks)

  • salt
  • lemons zest
  • all purpose flour
  • veal stock
  • white wine
  • parsley
  • canola oil
  • tomato paste
  • bay leaf
  • onion
  • carrot
  • celery
  • butter
  • thyme
  • crosscut veal shank
  • garlic
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Pork Shank Osso Buco

  • polenta
  • black pepper
  • salt
  • white wine
  • lemon zest
  • celery
  • carrot
  • onion
  • red pepper
  • chicken stock
  • anchovy
  • bay leaf
  • rosemary
  • tomato
  • olive oil
  • garlic
  • thyme
  • pork shank
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Blood Orange-Fennel Osso Buco

  • salt
  • all purpose flour
  • sherry vinegar
  • olive oil
  • blood orange
  • blood orange juice
  • fennel bulb
  • carrot
  • veal stock
  • veal shank
  • parsley

Ingredient Breakdown

 
garlic
salt
onion
carrot
olive oil
celery
thyme
bay leaf
white wine
tomato
parsley
all purpose flour
tomato paste
lemon zest
black pepper
butter
rosemary
beef stock
red wine
chicken stock
canola oil
veal shank
lemon
chicken
osso buco
chicken broth
anchovy
mushroom
balsamic vinegar
polenta
zest
clove
veal stock
meaty lamb shank
orange rind
basil
red pepper flake
oil cured black olife
orange zest
cross veal shank
juice
cranberry
molasses
allspice
parsnip
smoked bacon
venison shank
cornstarch
beef broth
venison
chicken bouillon
veal osso bucco
kitchen string
risotto milanese
black peppercorn
cayenne pepper
shitake mushroom
potato
herb
orange juice
ginger
soy sauce
chinese vinegar
lemon grass
monk fish saddle
pepper
beef shank
water
chardonnay
bouquet garni
penne pasta
tomato sauce
chicken drumstick
vegetable oil
carrot juice
juniper berry
hot chicken stock
orange
venison osso bucco
plum tomato
lemons zest
crosscut veal shank
oregano
cross
red pepper
pork shank
sherry vinegar
blood orange
blood orange juice
fennel bulb

Insights

Correlated with Higher Ratings

  • white wine

Staple Ingredients

  • onion 32%
  • salt 32%

Common Ingredients

  • carrot 29%
  • celery 29%
  • garlic 29%
  • olive oil 29%
  • thyme 29%

Usual Ingredients

  • bay leaf 24%
  • tomato 24%
  • white wine 24%

Rarey Ingredients

  • parsley 18%
  • tomato paste 18%
  • butter 15%
  • lemon zest 15%