Cabbage soup

Cabbage soup recipes have been around for centuries, with early versions appearing in cookbooks as far back as the 16th century. The soup was likely created as a way to make use of leftover cabbage, which was a common ingredient in European diets at the time.

Cabbage soup recipes vary widely, but most include cabbage, broth, and some type of meat or vegetable. Some recipes call for sauerkraut or other fermented cabbage, while others add cream or cheese for a richer flavor.

While cabbage soup may not be the most exciting dish, it is hearty and filling, making it a popular choice for wintertime meals. And because it is so easy to make, it has become a go-to choice for busy cooks looking for a quick and healthy meal.

Advice

When making cabbage soup, it is important to use quality ingredients. Start by using a high-quality broth, such as a vegetable or chicken broth. If using canned broth, be sure to read the label to make sure it doesn’t have any added sugars or other artificial ingredients. You can also opt for a homemade broth for the most flavor. Additionally, be sure to use fresh cabbage. Cabbage that’s not fresh can be quite bitter, which can ruin the flavor of the soup. Finally, season the soup with a blend of herbs and spices, such as thyme, oregano, and paprika. This will help to bring out the flavors of the vegetables and create a delicious soup.

Questions

Is cabbage soup good for your health?

Yes, cabbage soup can be a healthy option for your diet. It is low in calories, high in fiber, and packed with vitamins and minerals. Cabbage is also a good source of antioxidants, which may help reduce inflammation and protect against chronic disease.

Does cabbage soup detox your body?

Cabbage soup is not a scientifically proven detox for the body. Eating a healthy and balanced diet, drinking plenty of water, and exercising regularly are the best ways to support a healthy body.

How to make Dolly Parton cabbage soup?

Ingredients: -1/4 cup olive oil -1 large onion, diced -2 cloves garlic, minced -1 large head of cabbage, chopped -2 (14.5 oz) cans diced tomatoes -4 cups low-sodium chicken broth -1 teaspoon dried thyme -1 teaspoon dried oregano -1 teaspoon smoked paprika -1/2 teaspoon freshly ground black pepper -1/2 teaspoon cayenne pepper -2 bay leaves -1 (15 oz) can kidney beans, drained and rinsed -1 (15 oz) can black beans, drained and rinsed -1 (15 oz) can corn, drained and rinsed -1 cup uncooked long-grain white rice Instructions: 1. Heat the oil in a large pot over medium heat. Add the onion and garlic and cook until softened, about 5 minutes. 2. Add the cabbage and cook for another 5 minutes, stirring often. 3. Add the diced tomatoes, chicken broth, thyme, oregano, smoked paprika, black pepper, cayenne pepper, and bay leaves. Bring to a boil, then reduce

What is cabbage soup made of?

Cabbage soup is typically made with cabbage, onion, carrots, celery, garlic, vegetable or chicken broth, and seasonings such as salt, pepper, and thyme.

Can cabbage soup reduce belly fat?

No, cabbage soup alone will not reduce belly fat. Eating a balanced diet, exercising regularly, and getting enough sleep are all important for reducing belly fat.

What are the cons of cabbage soup diet?

1. Nutrient Deficiencies: The cabbage soup diet is very low in calories and carbohydrates, which can lead to nutrient deficiencies if it is followed for too long. 2. Lack of Variety: The cabbage soup diet is very limited in terms of food variety and can become boring after a while. 3. Limited Nutrients: The cabbage soup diet does not provide enough vitamins, minerals, and other essential nutrients. 4. Weight Regain: As soon as you start eating normally again, you may regain the weight you lost on the cabbage soup diet. 5. Dehydration: The cabbage soup diet can cause dehydration due to its high-sodium content.

Jump to: Ingredient Breakdown Insights

Recipes

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Cabbage Soup

  • thyme
  • navy bean
  • celery
  • onion
  • green cabbage
  • olive oil
  • white wine vinegar
  • tomato
  • carrot
  • yukon gold potato
  • salt
  • vegetable broth
  • garlic
  • black pepper
  • parsley
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Cabbage Soup

  • green cabbage
  • salt
  • celery
  • garlic powder
  • onion powder
  • soy sauce
  • olive oil
  • garlic
  • bell pepper
  • yellow
  • tomato
  • carrot
  • chicken broth
  • mushroom
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Shoyu Cabbage Soup

  • hot chili paste
  • shoyu
  • vegetable oil
  • onion
  • napa cabbage
  • raman
  • shoyu
  • rice vinegar
  • sugar
  • carrot
  • celery
  • garlic
  • vegetable broth
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Bess Feigenbaum’s Cabbage Soup

  • ground black pepper
  • sour cream
  • onion
  • carrot
  • tomato paste
  • plum tomato
  • bay leaf
  • dark brown sugar
  • raisin
  • lemon juice
  • ketchup
  • garlic
  • olive oil
  • cabbage
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Dutch Oven Recipes: Cabbage Soup

  • thyme
  • navy bean
  • celery
  • onion
  • green cabbage
  • olive oil
  • white wine vinegar
  • tomato
  • carrot
  • yukon gold potato
  • salt
  • vegetable broth
  • garlic
  • black pepper
  • parsley
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Corned Beef and Cabbage Soup

  • tomato
  • onion
  • bay leaf
  • parsley
  • cabbage
  • thyme
  • barley
  • black pepper
  • garlic
  • corned beef
  • chicken broth
  • celery
  • butter
  • carrot
  • salt
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Crock Pot Garden Cabbage Soup

  • garlic
  • cabbage
  • condensed french onion soup
  • carrot
  • black pepper
  • vegetable juice
  • basil
  • salt
  • spinach
  • tomato paste
  • zucchini
  • cornbread
  • bacon
  • tortilla chip
  • cheddar cheese
  • sour cream
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Cabbage Soup

  • mushroom
  • cabbage
  • onion
  • black pepper
  • italian seasoning
  • salt
  • carrot
  • chickpea
  • garlic
  • zucchini
  • chicken
  • tomato juice
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Quick Cabbage Soup

  • parsley
  • tomato paste
  • italian seasoning
  • bay leaf
  • carrot
  • onion
  • tomato
  • olive oil
  • beef broth
  • cabbage
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Stuffed Cabbage Soup

  • tomato
  • ground beef
  • italian seasoning
  • onion
  • salt
  • cabbage
  • black pepper
  • rice
  • tomato
  • beef broth
  • butter
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Beef and Cabbage Soup

  • tomato
  • kidney bean
  • ground beef
  • mccormick italian seasoning
  • cabbage
  • carrot
  • celery
  • garlic
  • kitchen basics beef stock
  • salt
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Sweet-and-Sour Cabbage Soup

  • sour cream
  • onion
  • turnip
  • green cabbage
  • brown sugar
  • caraway seed
  • salt
  • raisin
  • black pepper
  • tomato
  • dill
  • apple cider vinegar
  • bacon
  • carrot
  • celery
  • chicken broth
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Chicken Cabbage Soup

  • chicken breast
  • tomato paste
  • thyme
  • italian seasoning
  • bay leaf
  • onion
  • cabbage
  • olive oil
  • carrot
  • celery
  • garlic
  • chicken stock
  • parsley
  • salt
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Cabbage Soup

  • dill weed
  • salt
  • carrot
  • onion
  • russet potato
  • caraway seed
  • hot sauce
  • black pepper
  • chicken broth
  • white wine
  • cabbage
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Spicy Vegetarian Cabbage Soup

  • yukon gold potato
  • olive oil
  • great northern bean
  • red pepper
  • onion
  • green cabbage
  • celery
  • cumin
  • red pepper flake
  • tomato
  • spinach
  • carrot
  • vegetable stock
  • garlic
  • salt
  • cilantro
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Vegetable Cabbage Soup

  • black pepper
  • red pepper flake
  • salt
  • onion
  • cannellini bean
  • tomato
  • chicken stock
  • thyme
  • cabbage
  • chilli powder
  • carrot
  • garlic
  • celery
  • olive oil
  • parsley
  • water

Ingredient Breakdown

 
onion
salt
carrot
tomato
cabbage
garlic
black pepper
celery
olive oil
bay leaf
parsley
butter
sour cream
green cabbage
potato
thyme
tomato paste
chicken broth
bacon
dill
yukon gold potato
italian seasoning
zucchini
vegetable broth
raisin
caraway seed
leek
beef broth
chicken stock
basil
russet potato
vegetable stock
black peppercorn
navy bean
white wine vinegar
mushroom
shoyu
napa cabbage
corned beef
spinach
water
chicken
ground beef
brown sugar
red pepper flake
ham
green bean
oregano
nonfat vegetable broth
garlic powder
onion powder
soy sauce
bell pepper
yellow
hot chili paste
vegetable oil
raman
rice vinegar
sugar
ground black pepper
plum tomato
dark brown sugar
lemon juice
ketchup
polish kielbasa sausage
white
barley
condensed french onion soup
vegetable juice
cornbread
tortilla chip
cheddar cheese
parsnip
pork shoulder
pork sparerib
sauerkraut
all purpose flour
chickpea
tomato juice
green onion
doenjang
rice
red wine vinegar
pork butt
caraway
ginger
rosemary
red beet
red cabbage
condensed beef broth
kidney bean
mccormick italian seasoning
kitchen basics beef stock
turnip
apple cider vinegar
kielbasa
sweet paprika
chicken breast
dill weed
hot sauce
white wine
great northern bean
red pepper
cumin
cilantro
pepper
fennel
speck
wheat
savoy cabbage
meat
beef better than bullion beef base
olive
beer
cannellini bean
chilli powder

Insights

Staple Ingredients

  • onion 73%
  • carrot 67%
  • salt 63%

Common Ingredients

  • garlic 53%
  • tomato 50%
  • cabbage 47%
  • black pepper 43%
  • celery 43%

Usual Ingredients

  • bay leaf 30%
  • olive oil 27%
  • parsley 27%
  • green cabbage 23%
  • sour cream 23%
  • butter 20%

Rarey Ingredients

  • bacon 17%
  • potato 17%
  • thyme 17%
  • tomato paste 17%