cacciatore — Breakdown

https://rotten.recipes/dishes/cacciatore/breakdown
 
salt
garlic
onion
olive oil
tomato
bell pepper
mushroom
basil
parsley
oregano
chicken thigh
all purpose flour
white wine
tomato paste
black pepper
red wine
chicken broth
red pepper flake
parmesan cheese
thyme
bay leaf
chicken
rosemary
caper
red pepper
carrot
chicken stock
plum tomato
italian seasoning
pepper
chicken breast
yellow pepper
water
butter
tomato sauce
chicken leg
balsamic vinegar
garlic powder
heavy cream
shallot
black olife
crimini mushroom
san marzano tomato
celery
bacon
yellow bell pepper
shiitake mushroom
egg noodle
wine
chicken drumstick
sugar
kalamata olife
cornstarch
paprika
broccoli rabe
polenta
italian parsley
red lentil
hoagie roll
orange bell pepper
white
spaghetti
jalapeno chile
honey
cooking spray
turmeric
sauteed haricot vert
red chili flake
count chicken thigh
rib celery
marjoram
pancetta
bread
pork rib chop
fryer chicken
pasta
polenta an accompaniment
tomato juice
yellow cornmeal
kale
corn starch water
cacciatore variation
serve
italian tomato sauce
coconut oil
celery powder
egg
lemon
range chicken
milk
anchovy
cremini mushroom
creole seasoning
cayenne pepper
onion powder
fettuccine
chiffonade basil
pickled hot pepper
cacciatore sauce
lemon juice
semolina polenta
semolina flour
grapeseed oil
smithfield rotisserie pork
pickled cherry pepper
white wine vinegar
chestnut mushroom
linguine
grill seasoning
jalapeño
thigh