Chicken tagine

There are many different recipes for chicken tagine, but they all have one thing in common: they are all deliciously fragrant and flavorful. The dish is said to have originated in Morocco, and it is a popular dish in many North African and Middle Eastern countries.

Chicken tagine is typically made with chicken thighs or legs, as they are more flavorful and juicy. The chicken is first browned in a pan, and then cooked slowly in a tagine (a clay pot) with a variety of spices. Common spices used in chicken tagine include cumin, paprika, ginger, cinnamon, and turmeric.

The dish can be served with rice, couscous, or bread, and is often garnished with green olives, preserved lemons, and fresh cilantro.

Advice

When making chicken tagine, it is important to create a flavorful base by browning the onions and garlic before adding the chicken. Be sure to season the chicken with salt and pepper before adding it to the pot. Also, don't forget to include a variety of spices to give the tagine a unique flavor. For example, cumin, ginger, turmeric, and cinnamon are all great additions. Additionally, make sure to add enough liquid to the pot so the chicken can braise and become tender. Lastly, once the tagine is cooked, let it sit for ten minutes to allow the flavors to blend and deepen.

Questions

What is chicken tagine made of?

Chicken tagine is a slow-cooked North African dish made with a variety of spices, vegetables, and meats. Common ingredients include chicken, onions, garlic, ginger, cumin, turmeric, saffron, olives, preserved lemons, and dried fruits like dates and apricots.

What does tagine taste like?

Tagine is a traditional North African dish, usually made with meat, vegetables, and a variety of spices, cooked in a special pot called a tagine. The flavors of tagine can vary greatly depending on the ingredients and spices used, but generally it has a rich, earthy flavor with a hint of sweetness from the vegetables and spices. Common spices used in tagine recipes include cumin, coriander, paprika, ginger, turmeric, cinnamon, and saffron, which all contribute to the unique flavor of the dish.

What is special about a tagine?

A tagine is a type of earthenware pot made of clay, with a conical lid, that is traditionally used in North African cooking. The conical shape of the lid helps to return all the steam and condensation back into the pot, resulting in a tender and flavorful dish.

What do you eat with chicken tagine?

Chicken tagine is typically served with couscous or rice. Other accompaniments may include a side salad, sautéed vegetables, French fries, or pita bread.

What tagine means?

Tagine is a type of Moroccan stew cooked in a special earthenware pot of the same name. The pot is usually cone-shaped with a wide base and a small opening at the top, and it is used to slow-cook stews of meat, poultry, and vegetables.

Are tagines spicy?

No, tagines are not necessarily spicy. They are typically savory dishes and the spiciness of the dish depends on the ingredients and spices used.

What is the difference between tajine and tagine?

Tajine and tagine are two different spellings for the same dish. The word is derived from the Arabic word for a shallow earthenware pot in which the dish is traditionally cooked. The dish itself is a slow-cooked stew made with vegetables, nuts, and spices.

Is tagine cooking healthy?

Yes, tagine cooking can be healthy. Traditional tagines are cooked slowly, allowing the flavors of the ingredients to mingle and creating a delicious and nutritious meal. The vegetables and proteins used in tagines are generally healthy, and the slow cooking process helps to preserve their nutrition.

What material is best for a tagine?

Tagine pots are traditionally made of glazed earthenware clay. This material is ideal because it retains heat and distributes it evenly. The porous nature of the clay also helps keep food moist while it cooks.

Is tagine Middle Eastern?

Yes, tagine is a traditional dish of North Africa, particularly the Middle East.

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Recipes

 

Daniel Boulud’s Chicken Tagine

4/5 - 2807 votes

• TAGINE
• salt
• green olife
• ginger
• tomato paste
• cauliflower
• onion
• cilantro
• olive oil
• saffron
• chicken stock
• spice
• preserved lemon
• garlic
• tomato
• chicken thigh
• SPICE MIX
• ginger powder
• turmeric
• garlic powder
• cardamom
• cinnamon
• allspice
• coriander
• sweet paprika

 

Pressure Cooker Chicken Tagine With Butternut Squash

5/5 - 1414 votes

• black pepper
• pita
• salt
• yogurt
• almond
• chicken stock
• tomato paste
• turmeric
• butternut squash
• ginger
• cinnamon
• onion
• parsley
• ginger
• hot smoked paprika
• lemon juice
• cayenne pepper
• clove
• chicken thigh
• canola oil
• sweet paprika
• cumin
• green onion
• garlic
• date

 

Slow Cooker Chicken Tagine With Butternut Squash

4/5 - 1453 votes

• pita
• salt
• parsley
• yogurt
• almond
• cumin
• cinnamon
• onion
• butternut squash
• turmeric
• ginger
• hot smoked paprika
• lemon juice
• ginger
• cayenne pepper
• clove
• canola oil
• sweet paprika
• chicken thigh
• green onion
• garlic
• date

 

Chicken Tagine With Rhubarb

5/5 - 426 votes

• poached rhubarb
• couscou
• salt
• sweet paprika
• cinnamon
• carrot
• onion
• chicken
• sugar
• turmeric
• green olife
• parsley
• rhubarb syrup
• olive oil
• garlic
• leek
• chicken broth

 

Chicken Tagine With Prunes and Olives

5/5 - 205 votes

• salt
• chicken stock
• mint
• garlic
• butter
• cumin
• smoked paprika
• lemon
• onion
• chicken thigh
• prune
• picholine

 

The Best Moroccan Chicken Tagine

4/5 - 114 votes

• cilantro
• parsley
• black pepper
• sman
• turmeric
• chicken
• salt
• olive oil
• water
• saffron thread
• ras el hanout
• preserved lemon
• onion
• powdered ginger
• garlic

 

Moroccan Chicken Tagine With Chickpeas and Raisins

4.5/5 - 60 votes

• cinnamon
• turmeric
• chicken
• ras el hanout
• salt
• cinnamon
• cayenne pepper
• black pepper
• saffron thread
• onion
• butter
• parsley
• olive oil
• honey
• garlic
• tomato
• raisin
• chickpea

 

Chicken Tagine

4.7/5 - 47 votes

• couscou
• salt
• salt
• butter
• ginger
• confit lemon
• onion
• gently briny olife
• cinnamon
• turmeric
• lemon
• chicken broth
• parsley
• wine
• chicken thigh
• olive oil
• cilantro
• garlic
• lemon
• peppercorn

 

Chicken Tagine

4.6/5 - 29 votes

• couscou
• almond
• cilantro
• salt
• briny green olife
• cinnamon
• cumin
• turmeric
• coriander
• ginger
• chicken broth
• harissa
• olive oil
• lemon
• onion
• garlic
• chicken thigh

 

Moroccan Chicken Tagine With Nigella Seeds (Black Seeds or Sanouj)

4.5/5 - 17 votes

• onion
• onion
• cinnamon
• nigella seed
• salt
• turmeric
• chicken
• saffron thread
• preserved lemon
• water
• sman
• olive oil
• ginger
• white pepper
• garlic
• cilantro
• olife

 

Instant Pot Chicken Tagine

5/5 - 11 votes

• chickpea
• tomato
• chicken stock
• brown sugar
• ginger
• olive oil
• cinnamon
• cumin
• tumeric
• salt
• lemon
• apricot
• pistachio
• mint
• onion
• tomato paste
• shallot
• garlic
• chicken thigh

 

Chicken Tagine

4.94/5 - 29 votes

• apricot
• kalamata olife
• preserved lemon skin
• salt
• cinnamon
• onion
• allspice powder
• almond
• cinnamon
• coriander
• clove powder
• coriander
• olive oil
• garlic
• chicken stock
• black pepper
• cumin
• ginger
• salt
• chickpea
• tomato
• chicken thigh
• couscou

 

Moroccan Chicken Tagine With Potatoes and Olives

4/5 - 28 votes

• onion
• salt
• turmeric
• chicken
• preserved lemon
• chicken bouillon
• black pepper
• white pepper
• olive oil
• parsley
• saffron
• red olife
• ginger
• garlic
• potato

 

Chicken Tagine with Olives and Preserved Lemons

4.1/5 - 11 votes

• rock salt
• white wine vinegar
• cinnamon
• cumin
• ginger
• paprika
• turmeric
• cilantro
• chicken
• onion
• saffron
• olife
• chicken liver
• gizzard
• salt
• preserved lemon
• olive oil
• garlic

 

Chicken Tagine with Green Olives and Preserved Lemon

5/5 - 4 votes

• couscou
• salt
• chicken stock
• ginger
• cumin seed
• red pepper flake
• hot paprika
• black peppercorn
• cinnamon
• cilantro
• saffron
• onion
• orange
• preserved lemon
• apricot
• couscou
• green olife
• range chicken
• clove
• hot chicken stock
• salt
• parsley
• olive oil
• bay leaf
• green onion
• olive oil
• garlic
• lemon

 

Chicken Tagine With Olives and Apricots

4/5 - 5 votes

• couscou
• black pepper
• salt
• coriander
• ginger
• paprika
• onion
• green greek
• apricot
• cilantro
• parsley
• cinnamon
• cumin
• almond
• olive oil
• cayenne pepper
• saffron thread
• honey
• garlic
• lemon
• butter
• chicken quarter

 

Chicken Tagine

5/5 - 3 votes

• chicken stock
• parsley
• garlic
• ginger
• coriander
• cumin
• smoked paprika
• lemon
• onion
• green olife
• chickpea
• apricot
• paprika
• cayenne pepper
• ginger
• olive oil
• bay leaf
• garlic
• chicken thigh
• salt

 

Chicken Tagine with Tomato Chutney

4/5 - 1 votes

• salt
• basmati rice
• olive oil
• black caraway seed
• cayenne pepper
• cinnamon
• ginger
• leek
• zucchini
• red wine vinegar
• sugar
• onion
• black pepper
• turmeric
• chicken broth
• onion
• ginger
• chicken breast
• tomato
• water
• salt

 

Chicken Tagine with Preserved Lemon and Olives

4/5 - 1 votes

• couscou
• lemon juice
• salt
• coriander
• cumin
• sweet paprika
• garlic
• preserved lemon peel
• chicken stock
• green olife
• cinnamon
• saffron thread
• olive oil
• clove
• ginger
• red pepper flake
• cilantro
• parsley
• onion
• chicken

 

Chicken Tagine

3/5 - 1 votes

• salt
• chicken bouillon
• lemon
• bell pepper
• onion
• thickly carrot
• thickly celery
• chicken breast
• coriander
• harissa paste
• cauliflower
• couscou
• tomato
• cumin
• olive oil
• bay leaf
• garlic
• water

 

Chicken Tagine with Olives and Citron Confit

No Rating - 0 votes

• coriander
• confit lemons rind
• salt
• ginger
• green olife
• turmeric
• olive oil
• coriander
• cumin
• onion
• saffron
• garlic
• chicken leg

 

Chicken Tagine with Couscous

No Rating - 0 votes

• black pepper
• salt
• tomato
• couscou
• carrot
• celery
• onion
• fig
• chicken thigh
• cumin
• cilantro
• almond
• allspice
• cinnamon
• coriander
• olive oil
• chicken broth
• garlic
• mint

 

Chicken Tagine with Herbs and Harissa Olives

No Rating - 0 votes

• bread
• salt
• cilantro
• green olife
• harissa paste
• butter
• ginger
• turmeric
• onion
• parsley
• lemon
• saffron thread
• olive oil
• coriander
• garlic
• mint
• chicken
• pepper

Ingredient Breakdown

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