Mac cheese

Since the early days of America, macaroni and cheese has been a popular dish. Early recipes for macaroni and cheese were very simple and usually just consisted of macaroni, cheese, and milk. These early recipes were most likely brought over by English and Irish immigrants.

One of the earliest known recipes for macaroni and cheese was published in 1769 by a woman named Elizabeth Raffald. This recipe called for the macaroni to be boiled in water, then mixed with a sauce made from cream, butter, and grated cheese. The macaroni and cheese was then baked in an oven.

In 1824, a cookbook called The Virginia Housewife was published and contained a recipe for macaroni and cheese that was very similar to the one published by Elizabeth Raffald. This recipe became quite popular and was often served at parties and other special occasions.

Advice

If you're looking for the perfect mac cheese, start with a good quality cheese. A combination of different cheeses will give you a richer, more complex flavor. Also, be sure to use a high quality pasta. For the best results, cook the pasta al dente, so it still has a bit of bite to it. Finally, don't be afraid to experiment with different seasonings and sauces – they can add a lot of flavor to mac cheese. With a little bit of effort and creativity, you can make a delicious mac cheese that everyone will love.

Jump to: Ingredient Breakdown Insights

Recipes

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Best-Ever Keto Mac & Cheese

  • MAC & CHEESE
  • butter
  • black pepper
  • salt
  • heavy cream
  • hot sauce
  • cauliflower
  • mozzarella cheese
  • olive oil
  • cheddar cheese
  • cream cheese
  • TOPPING
  • olive oil
  • parmesan cheese
  • parsley
  • pork rind
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Fancy Bacon Mac & Cheese

  • black pepper
  • salt
  • garlic
  • onion
  • orecchiette
  • butter
  • parmesan cheese
  • gouda
  • thyme
  • cheddar cheese
  • sourdough bread
  • milk
  • bacon
  • all purpose flour
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Fancy Bacon Mac & Cheese

  • black pepper
  • salt
  • garlic
  • onion
  • orecchiette
  • butter
  • parmesan cheese
  • gouda
  • thyme
  • cheddar cheese
  • sourdough bread
  • milk
  • bacon
  • all purpose flour
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Jalapeño cheese dog mac & cheese

  • black pepper
  • salt
  • yellow cheddar
  • pickled jalapeño
  • mustard powder
  • cayenne pepper
  • jalapeño potato chip
  • milk
  • all purpose flour
  • garlic
  • butter
  • hot dog
  • elbow macaroni
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Muffin Tin Mac & Cheese

  • parsley
  • black pepper
  • salt
  • egg
  • milk
  • butter
  • olive oil
  • garlic powder
  • mustard powder
  • onion powder
  • panko bread crumb
  • cheddar cheese
  • fontina cheese
  • macaroni
  • cream cheese
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Vegan Mac & Cheese

  • FOR PANKO TOPPING
  • black pepper
  • salt
  • panko bread crumb
  • olive oil
  • thyme
  • FOR MAC & CHEESE
  • russet potato
  • onion
  • cashew
  • shell
  • hot sauce
  • refined coconut oil
  • white wine vinegar
  • cumin
  • mustard
  • yellow pepper
  • sauerkraut
  • water
  • nutritional yeast
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Baked Mac & Cheese

  • CHEESE SAUCE
  • evaporated milk
  • cheddar cheese
  • black pepper
  • parmesan cheese
  • fontal
  • velveeta
  • pasta water
  • PASTA
  • salt
  • water
  • farfalle
  • TOPPING
  • panko bread crumb
  • ritz cracker
  • parmesan cheese
  • butter
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Slow Cooker Mac & Cheese

  • chive
  • black pepper
  • salt
  • cream cheese
  • butter
  • garlic powder
  • paprika
  • evaporated milk
  • cheddar cheese
  • macaroni
  • milk
  • parmesan cheese
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Crab Mac & Cheese

  • parsley
  • black pepper
  • salt
  • shallot
  • cheddar cheese
  • mozzarella cheese
  • garlic
  • all purpose flour
  • elbow pasta
  • lump crab meat
  • milk
  • butter

Ingredient Breakdown

 
salt
butter
black pepper
cheddar cheese
milk
garlic
all purpose flour
parmesan cheese
olive oil
heavy cream
onion
parsley
cream cheese
mustard
thyme
panko bread crumb
hot sauce
mozzarella cheese
cavatappi
cayenne pepper
nutritional yeast
orecchiette
gouda
sourdough bread
bacon
mustard powder
elbow macaroni
garlic powder
macaroni
shell
sharp white cheddar
water
evaporated milk
cauliflower
pork rind
lemon
cilantro
cumin seed
pine nut
turmeric
cups milk
za atar
greek feta
green onion
lemon juice
short pasta
tahini paste
tater tot
green bean
yellow cheddar
pickled jalapeño
jalapeño potato chip
hot dog
egg
onion powder
fontina cheese
white american cheese
russet potato
cashew
refined coconut oil
white wine vinegar
cumin
yellow pepper
sauerkraut
ritz cracker
fontal
velveeta
pasta water
farfalle
pasta
panko breadcrumb
sage
pepper bacon
chive
paprika
shallot
elbow pasta
lump crab meat
vegetable oil
white bread crumb
nutmeg
gruyère cheese

Insights

Staple Ingredients

  • salt 60%
  • butter 53%

Common Ingredients

  • black pepper 47%

Usual Ingredients

  • cheddar cheese 40%
  • milk 40%

Rarey Ingredients

  • all purpose flour 33%
  • garlic 33%