mussel — Breakdown
https://rotten.recipes/dishes/mussel/breakdown
Steamed Mussels With Garlic and Parsley
Mussels With Chorizo
Spicy Coconut Mussels With Lemongrass
Broiled Mussels With Garlicky Herb Butter
Spicy Spanish Mussels
Spicy Green Mussels
Mussels with White Wine
Classic French Steamed Mussels
Mussels in Garlic Wine Sauce
Steamed Mussels in White Wine
Oven-Roasted Mussels With Fresh Spinach
Marinara-Style Mussels
Easy Croatian Mussels (Dagnje na Buzaru)
Curried Mussels
Grilled Mussels
Steamed Mussels with Tomato and Chorizo Broth
Thai Coconut Mussels with Garlic Lemongrass Toast
Louisiana Mussels With Pasta
Steamed Mussels in Thai Basil-Coconut Sauce
Big Mussels with Garlic and Vermouth
Turkish Fried Mussels With ‘Tarator’ Sauce, Or 'Midye Tava'
Red Curry Mussels
Belgian Beer Steamed Mussels
Mussels in Broth with Matcha
Lemongrass-Coconut Steamed Mussels
Red Stripe-Steamed Mussels
Mussels in Spicy Tomato Broth
Steamed Mussels with Tarragon
Mussels with Pancetta and Crème Fraîche
Mussels with Saffron and Citrus
Spicy Mussels with Ginger and Lemongrass
Thrace-Style Spicy Mussels
Mussels with Spicy Tomato Oil and Grilled Bread
Mussels With Thai Red Curry Broth and Rice Noodles Recipe
Stuffed Mussels With Pepperoni Rice
Steamed Mussels with Fennel and Tarragon
Steamed Mussels with Coconut Milk and Thai Chiles
Steamed Mussels with Small Potatoes and Linguiça
Butternut Squash and Mussel Soup
Mussels with Caramelized Fennel and Leeks
Mussels With Chickpeas au Gratin
Spicy Steamed Mussels With 'Nduja Recipe
Steamed Mussels With Thai-Style Coconut-Curry Broth Recipe
Steamed Mussels
Kale, Bean and Mussel Soup
Black Bean Mussels with Chinese Beer
Canton Mussels with Black Bean and Ginger Sauce
Broiled Mussels
Creamy Masago Baked Mussels
Bertha's Favorite Mussels
Beer-Steamed Mussels
Stuffed Mussels
Mussels with Coconut Sweet Chili Broth
Valencian-Style Mussels (Clochinas Valencianas)
Smita Chandra's Malabar Mussels
Stuffed Mussels With Pancetta and Apricots
Sake-Steamed Mussels with Ginger, Miso and Spinach
Grilled Mussels (Terree de Moules)
Mussels with Tomatoes and White Beans
Mussels With Fennel-Saffron Broth Recipe
Mussels with Merguez Sausage
Mussels in White Wine
Pugliese Mussel Soup
Bacon-Beer Mussels with Fire Toast
Beer-Steamed Mussels with Bacon Recipe
Mussels with Pale Ale and Spicy Aïoli
Mussels with White Wine, Parsley, and Garlic
Ascoli-Style Mussels in Tomato Sauce
Rosé-Steamed Mussels
Steamed Mussels with Bayonne Ham
Mussels with Herbed Vinaigrette (Moules Vinaigrette)
Curried Mussels
mussel
garlic
salt
olive oil
white wine
shallot
parsley
butter
onion
bread
lemon juice
cilantro
basil
coconut milk
black pepper
tomato
ginger
thyme
tarragon
fish sauce
lime juice
pepper
baguette
sugar
green onion
lemon
lemongrass
brown sugar
tomato paste
red pepper flake
all purpose flour
bell pepper
chive
fennel
anchovy
red pepper
lemon zest
bread crumb
pernod
saffron
black mussel
lime
chicken broth
vegetable oil
thai red curry paste
oregano
celery
cayenne pepper
soy sauce
water
heavy cream
thai basil
bay leaf
mayonnaise
peanut oil
plum tomato
caper
serrano chile
egg yolk
spinach
leek
fennel seed
cherry tomato
coriander
red chile
carrot
belgian ale
coconut oil
sambal oelek
fish stock
crème fraîche
pancetta
orange zest
canola oil
thai chile
grana padano cheese
loaf sourdough bread
cannellini bean
egg
bacon
dijon mustard
chorizo
hot chile
croissant
safflower oil
skinned almond
skinned hazelnut
red chili
vietnamese fish sauce
lemon grass
coconut
green garlic shoot
sweet paprika
madras curry powder
spanish chorizo
sourdough baguette
land lakes® butter
pasta
garlic bread
shrimp paste
thumb galanga
basil coconut sauce
mussels ask counter check that they have been
white vermouth
white bread
baking soda
club soda
walnut
oil
smoked country ham
juice
matcha
wasabi paste
lemongrass stem
vegetable broth
mediterranean
clam juice
chayote
spanish onion
allspice berry
scotch bonnet pepper
allspice
rice wine vinegar
red stripe beer
grapeseed oil
celery heart
mirin
white wine vinegar
marjoram
riesling
saffron thread
light brown sugar
jalapeño
new zealand mussel
cinnamon
greek cow' milk feta
chili oil
vermicelli rice noodle
aioli
oil anchovy
short grain rice
pepperoni
italian beer
lime zest
lager
potato
linguiça
chile pepper
butternut squash
parmesan cheese
ditalini pasta
fennel bulb
rosemary
chickpea
'nduja
palm sugar
thai green curry paste
vegetable
lime zest juice
coriander seed
bread serve
lacinato kale
null olive oil
nulloz mussel
null salt
null shallot
null bread
shaohsing rice wine
fresno chile
chinese beer
fermented
light soy sauce
spring onion
oyster sauce
sesame oil
shao hsing
black bean
cornstarch
white bread crumb
rice
new zealand greenshell mussels shell
sriracha
masago
pulp
wheat beer
tbs chervil
tbs butter
sourdough pretzel crumb
milk
mortadella
ground beef
limes zest
pickled ginger
thai sweet chili sauce
heat red chile
sweet spanish paprika
white rice
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green thai chile
tabasco sauce
taralli
apricot
tuna
sake
white miso
garlic cloves left
white peasant bread
pine needle
pasti
tablepsoons olive oil
hard fennel salami
bodied white wine
aleppo chile
cilantro cilantro
merguez sausage
cloves shallot
chili pepper
short pasta
beer
hot sauce
bread loaf
pale ale
spanish paprika
taggiasca olife
grape tomato
rosé wine
black peppercorn
bayonne hamor prosciutto
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preserved lemon rind
italian parsley
rendered duck
curry powder