Fried Tagliatelle With Chickpeas and Smoky Tomatoes

Tagliatelle With Prosciutto and Butter

Tagliatelle With Mushrooms in Red Wine

Tagliatelle

Tagliatelle With Prosciutto and Peas

Chicken Francese and Egg Tagliatelle

Tagliatelle with Asparagus and Peas

Carbonara-Style Tagliatelle with Grilled Asparagus and Lemon-Herb Breadcrumbs

Nidi di tagliatelle

Tagliatelle with Porcini Mushrooms

20-Minute Tagliatelle With Fried Zucchini and Aged Ricotta

Tagliatelle with Braised Chicken and Figs

Tagliatelle with Garlicky Tomato Sauce

Tagliatelle With Butter and Sage

Tagliatelle With White Ragù and Pecorino

Tagliatelle With Vegetables

Tagliatelle with Cream and Mushrooms

Tagliatelle With Quick Anchovy and Lemon Sauce

Tagliatelle With Corn, Tomatoes, "Onion-Bacon" & Basil

Tagliatelle with Mussels and Tarragon

Tagliatelle With Sausage and Leeks

Tagliatelle with Chanterelles, Apples, and Walnuts

Shrimp and Artichoke Tagliatelle

Tagliatelle With Tomato Skins

Tagliatelle With Veal Ragù

Classic Cookbooks: Marcella Hazan's Homemade Tagliatelle with Bolognese Meat Sauce Recipe

Paglia e Fieno Tagliatelle With Quick Ragù

Tagliatelle with Mushroom Fricassee

Tagliatelle al ragù

Fennel, Shallot & Caper Tagliatelle From Mateo Zielonka

Tagliatelle with Poppy Seeds and Prosciutto

Tagliatelle with Goose Ragù (Tagliatelle al Ragù d'Oca)

Tagliatelle with Black Truffle Cream Sauce

Classic Italian Tagliatelle

Tagliatelle with Guinea Fowl Ragù and Porcini Mushrooms

Bell Pepper and Basil Tagliatelle

Tagliatelle With Cherry Tomatoes and Burrata

Tagliatelle With Shrimp and Cream of Asparagus

Tagliatelle With Squid, Sweet Chili Peppers, and Spicy Sausage

Pistachio Tagliatelle with Salmon Roe

Tagliatelle with Fresh Borlotti Bean Sauce

Green Tagliatelle With Poppy Seeds and Almonds

Tagliatelle with Chive Oil and Cremini Mushrooms